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Mitigated Impact of Provision of Local Foods Combined with Nutrition Education and Counseling on Young Child Nutritional Status in Cambodia.提供当地食物结合营养教育和咨询对柬埔寨幼儿营养状况的影响减轻。
Nutrients. 2018 Oct 6;10(10):1450. doi: 10.3390/nu10101450.
2
Household food insecurity and children's dietary diversity and nutrition in India. Evidence from the comprehensive nutrition survey in Maharashtra.印度的家庭粮食不安全与儿童饮食多样性和营养。来自马哈拉施特拉邦综合营养调查的证据。
Matern Child Nutr. 2017 Oct;13 Suppl 2(Suppl 2). doi: 10.1111/mcn.12447.
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Changes in Underlying Determinants Explain Rapid Increases in Child Linear Growth in Alive & Thrive Study Areas between 2010 and 2014 in Bangladesh and Vietnam.潜在决定因素的变化解释了2010年至2014年期间孟加拉国和越南“母婴健康与营养促进项目”(Alive & Thrive)研究地区儿童线性生长的快速增长。
J Nutr. 2017 Mar;147(3):462-469. doi: 10.3945/jn.116.243949. Epub 2017 Jan 25.
4
Nutrition, infection and stunting: the roles of deficiencies of individual nutrients and foods, and of inflammation, as determinants of reduced linear growth of children.营养、感染和发育迟缓:个体营养素和食物缺乏以及炎症作为决定儿童线性生长减少的决定因素的作用。
Nutr Res Rev. 2017 Jun;30(1):50-72. doi: 10.1017/S0954422416000238. Epub 2017 Jan 23.
5
Complementary Feeding Diets Made of Local Foods Can Be Optimized, but Additional Interventions Will Be Needed to Meet Iron and Zinc Requirements in 6- to 23-Month-Old Children in Low- and Middle-Income Countries.由当地食物制成的辅食可以得到优化,但在低收入和中等收入国家,还需要采取额外干预措施,才能满足6至23个月大儿童对铁和锌的需求。
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Determinants of Child Malnutrition and Infant and Young Child Feeding Approaches in Cambodia.柬埔寨儿童营养不良的决定因素及婴幼儿喂养方式
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7
Correlates of household food insecurity and low dietary diversity in rural Cambodia.柬埔寨农村家庭粮食不安全与饮食多样性低的相关因素。
Asia Pac J Clin Nutr. 2015;24(4):720-30. doi: 10.6133/apjcn.2015.24.4.14.
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The use of linear programming to determine whether a formulated complementary food product can ensure adequate nutrients for 6- to 11-month-old Cambodian infants.运用线性规划来判断某种配方补充食品是否能确保 6 至 11 个月大的柬埔寨婴儿获得充足的营养。
Am J Clin Nutr. 2014 Jan;99(1):130-8. doi: 10.3945/ajcn.113.073700. Epub 2013 Oct 23.
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Interventions to improve water quality and supply, sanitation and hygiene practices, and their effects on the nutritional status of children.改善水质与供应、环境卫生和个人卫生习惯的干预措施及其对儿童营养状况的影响。
Cochrane Database Syst Rev. 2013 Aug 1;2013(8):CD009382. doi: 10.1002/14651858.CD009382.pub2.
10
Consumption of animal source foods and dietary diversity reduce stunting in children in Cambodia.食用动物源食品和饮食多样化可减少柬埔寨儿童的发育迟缓问题。
Int Arch Med. 2013 Jul 17;6:29. doi: 10.1186/1755-7682-6-29. eCollection 2013.

柬埔寨暹粒省索尼昆区幼儿营养不良的决定因素。

Determinants of Undernutrition among Young Children Living in Soth Nikum District, Siem Reap, Cambodia.

机构信息

École des sciences des aliments, de nutrition et d'étude familiale, Université de Moncton, 18 avenue Antonine-Maillet, Moncton, NB E1A 3E9, Canada.

Public Health Specialist, Guelph, ON N1E 6Y8, Canada.

出版信息

Nutrients. 2019 Mar 22;11(3):685. doi: 10.3390/nu11030685.

DOI:10.3390/nu11030685
PMID:30909463
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6471553/
Abstract

BACKGROUND

Child undernutrition is of public concern in Cambodia. An understanding of factors influencing child nutritional status is essential to design programs that will reduce undernutrition. Using the UNICEF conceptual framework of causes of malnutrition, our research investigates the relationship between nutritional status of children aged 6⁻23 months and its immediate and underlying determinants.

METHODS

Baseline data from a cluster-randomized controlled trial aiming to assess the impact of the promotion of optimal feeding practices combined or not with the provision of local foods among 360 children 6⁻23 months of age were used. Anthropometry and biochemical measurements were performed at baseline. Data on each determinant of undernutrition were collected through interviews and direct observations.

RESULTS

Our results show that the degree of satisfaction of proteins and zinc requirements as well as the access to improved water sources and sanitation were positively associated with length-for-age, while having a better health status and a higher degree of satisfaction of energy, protein, zinc, and iron requirements were associated to an improved weight-for-length. Only child health status was associated to ferritin.

CONCLUSION

Our results reiterate the importance of improving child diet and health status, but also the access to a healthy environment to ensure an optimal nutritional status.

摘要

背景

儿童营养不足是柬埔寨公众关注的问题。了解影响儿童营养状况的因素对于设计旨在减少营养不足的方案至关重要。本研究利用儿童基金会营养不良原因概念框架,调查了 6 至 23 个月龄儿童营养状况与其直接和根本决定因素之间的关系。

方法

使用了一项旨在评估促进最佳喂养做法对 360 名 6 至 23 个月龄儿童的影响的群组随机对照试验的基线数据,这些做法是否结合提供当地食物。在基线时进行了人体测量学和生物化学测量。通过访谈和直接观察收集了营养不良的每个决定因素的数据。

结果

我们的结果表明,蛋白质和锌需求的满足程度以及获得改良水源和卫生设施与年龄别身长呈正相关,而健康状况较好和能量、蛋白质、锌和铁需求的满足程度较高与改善身长别体重相关。只有儿童健康状况与铁蛋白有关。

结论

我们的结果再次强调了改善儿童饮食和健康状况以及获得健康环境的重要性,以确保最佳营养状况。