Poultry Research Foundation, The University of Sydney, Camden, 2570 NSW, Australia.
State key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
Poult Sci. 2019 Oct 1;98(10):4801-4814. doi: 10.3382/ps/pez200.
Off-sex, male Ross 308 chickens were offered maize-soy diets without and with 3.5 g/kg lysine monohydrochloride (HCl), which contained 10.0 or 12.8 g/kg digestible lysine, from 7 to 28 D post-hatch. Birds were permitted access to diets at intervals of 12, 16, and 20 h/day. Lysine HCl improved weight gain (1,465 vs. 1,417 g/bird; P < 0.025) and feed conversion ratios (1.351 vs. 1.382; P < 0.005). Extending feed access intervals increased weight gain (1,542 vs. 1,303 g/bird; P < 0.001) and feed intake (2,142 vs. 1,748 g/bird; P < 0.001) but compromised feed conversion ratios (1.390 vs. 1.342; P < 0.001). Extending feed access intervals increased (P < 0.001) both relative crop and gizzard weights and amounts of digesta retained in these organs. Effective lysine HCl utilization in poultry irrespective of feeding frequency, as opposed to pigs, may stem from anticipatory feeding behavior, crop and gizzard functionality, and increased episodes of reverse peristalsis. Collectively, these properties appear to modulate the relative intestinal uptakes of unbound lysine and protein-bound amino acids including lysine. Instructively, extending daily feed access intervals from 12 to 20 h increased average ileal digestibility coefficients of 16 amino acids by 12.8% (0.830 vs. 0.736; P < 0.001), which was linearly related (r = -0.834; P < 0.001) to hourly feed intake rates. Birds given 12 h feed access consumed relatively more feed on an hourly basis and this may have contributed to lesser amino acid digestibilities. As treatment interactions (P > 0.35) between lysine HCl and feed access intervals for parameters of growth performance were not observed, it was concluded that feed access intervals do not influence lysine utilization. The implications of these findings are discussed.
从孵化后 7 至 28 日龄起,308 只去势雄性罗斯肉鸡连续接受不含或含 3.5g/kg 赖氨酸盐酸盐(HCl)的玉米-豆粕型日粮,其可消化赖氨酸含量分别为 10.0 或 12.8g/kg。这些鸡群每天可采食饲料的时间间隔分别为 12、16 和 20 小时。赖氨酸 HCl 提高了体重增长(1465 比 1417g/只;P<0.025)和饲料转化率(1.351 比 1.382;P<0.005)。延长采食时间间隔增加了体重增长(1542 比 1303g/只;P<0.001)和采食量(2142 比 1748g/只;P<0.001),但降低了饲料转化率(1.390 比 1.342;P<0.001)。延长采食时间间隔增加了(P<0.001)相对嗉囊和肌胃的重量以及这些器官中滞留的食糜量。与猪不同,禽类无论采食频率如何,有效利用赖氨酸 HCl 可能源于预期性采食行为、嗉囊和肌胃功能以及反刍蠕动的增加。这些特性共同作用,似乎调节了游离赖氨酸和包括赖氨酸在内的蛋白结合氨基酸的相对肠道吸收。值得注意的是,将每日采食时间间隔从 12 小时延长至 20 小时,可使 16 种氨基酸的平均回肠消化率提高 12.8%(0.830 比 0.736;P<0.001),这与每小时采食量呈线性相关(r=-0.834;P<0.001)。12 小时采食组的鸡相对每小时采食更多的饲料,这可能导致氨基酸消化率降低。由于赖氨酸 HCl 和采食时间间隔对生长性能参数的处理间相互作用(P>0.35)不明显,因此可以得出结论,采食时间间隔不影响赖氨酸的利用。讨论了这些发现的意义。