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饮食减肥和有氧运动训练对肥胖男性高密度脂蛋白及载脂蛋白A-I浓度的独立影响。

The independent effects of dietary weight loss and aerobic training on high density lipoproteins and apolipoprotein A-I concentrations in obese men.

作者信息

Schwartz R S

出版信息

Metabolism. 1987 Feb;36(2):165-71. doi: 10.1016/0026-0495(87)90012-6.

Abstract

Several studies have demonstrated that high density lipoprotein cholesterol (HDL-C) is increased after either dietary weight loss or aerobic exercise training, but it is unclear whether the effects of these two interventions are separate and independent, or just related to the amount of weight or fat lost. The effect of dietary weight loss or aerobic training on apolipoprotein A1 (Apo-A-I) has not been extensively studied. In the present study we evaluated the effects of either dietary weight loss or aerobic exercise training on lipoproteins and Apo A-I, and assessed whether they are related to changes in body composition. Twenty-six obese, otherwise healthy, untrained, nonsmoking, male subjects were weight stabilized for ten days, during which maximal aerobic capacity, body composition, and fat cell size were measured. At the end of this ten-day period lipoproteins and Apo A-I were measured. Subjects were then randomized into either a dietary weight loss (n = 12) or aerobic exercise group (n = 14). At the end of three months the groups were restabilized and restudied. Although both groups lost weight, the weight loss was greater in the diet group (-13.1 v -2.8 kg, P less than 0.001). Important differences in body composition were also detected after the two interventions with 25% of the total weight loss in the diet group coming from fat free mass. Significant decrements in triglyceride (-54 +/- 67 mg/dL, P less than 0.05), total cholesterol (-29 +/- 27 mg/dL, P less than 0.01).(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

多项研究表明,饮食减肥或有氧运动训练后高密度脂蛋白胆固醇(HDL-C)会升高,但尚不清楚这两种干预措施的效果是相互独立的,还是仅与体重或脂肪减少量有关。饮食减肥或有氧运动对载脂蛋白A1(Apo-A-I)的影响尚未得到广泛研究。在本研究中,我们评估了饮食减肥或有氧运动训练对脂蛋白和Apo A-I的影响,并评估它们是否与身体成分的变化有关。26名肥胖但其他方面健康、未经训练、不吸烟的男性受试者体重稳定10天,在此期间测量最大有氧能力、身体成分和脂肪细胞大小。在这10天结束时测量脂蛋白和Apo A-I。然后将受试者随机分为饮食减肥组(n = 12)或有氧运动组(n = 14)。三个月结束时,对两组进行重新稳定并重新研究。虽然两组都减轻了体重,但饮食组的体重减轻幅度更大(-13.1对-2.8 kg,P<0.001)。两种干预后身体成分也有重要差异,饮食组总体重减轻的25%来自去脂体重。甘油三酯显著降低(-54±67 mg/dL,P<0.05),总胆固醇降低(-29±27 mg/dL,P<0.01)。(摘要截选至250字)

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