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富含支链氨基酸的全胃肠外营养对吉田肉瘤大鼠氨基酸利用的影响。

Effects of branched chain amino acid-enriched total parenteral nutrition on amino acid utilization in rats bearing Yoshida sarcoma.

作者信息

Crosby L E, Bistrian B R, Ling P R, Istfan N W, Blackburn G L, Hoffman S B

机构信息

Laboratory of Nutrition/Infection, New England Deaconess Hospital, Harvard Medical School, Boston, Massachusetts 02215.

出版信息

Cancer Res. 1988 May 15;48(10):2698-702.

PMID:3129186
Abstract

We have studied the ability of branched chain amino-acid enriched total parenteral nutrition solutions to improve nutritional status without stimulating tumor growth. Protein kinetics, nitrogen balance, tumor kinetics, fractional synthetic rates of individual tissues, and albumin synthesis were compared in male Sprague-Dawley rats (125-145 g) that had either s.c. Yoshida sarcoma (n = 15) or sham implantations (n = 18). Ten days postinjection, rats were randomly assigned to 2 diet groups and given parenteral infusions of 4 days at 170 kcal/kg.body wt.day as dextrose and 2 g N/kg.body wt.day as either 19 or 50% branched chain amino acid-enriched diet. During the last 4 h of feeding, protein kinetic values were studied using a constant infusion of [14C]tyrosine. Plasma tyrosine appearance, synthesis, and breakdown were unchanged by branched chain amino acid infusion. Percentage of tyrosine flux oxidized and tyrosine oxidation decreased (P less than 0.05) and net tyrosine balance improved (P less than 0.05) in rats receiving the branched chain amino acid-enriched diet. Greater nitrogen balance and lower tumor growth rates were also found in branched chain amino acid-infused rats although not statistically significant. Tumor intracellular specific activity was significantly higher in tumor animals receiving crystalline infusions, suggesting greater tumor protein breakdown with branched chain amino acid-enriched infusion. Fractional synthetic rates of liver, muscle, and tumor were unchanged. Hence, branched chain amino acid-enriched total parenteral nutrition increases amino acid utilization for net protein synthesis principally by reducing oxidation without stimulating tumor growth.

摘要

我们研究了富含支链氨基酸的全胃肠外营养溶液在不刺激肿瘤生长的情况下改善营养状况的能力。对患有皮下吉田肉瘤(n = 15)或假植入(n = 18)的雄性Sprague-Dawley大鼠(125 - 145克)的蛋白质动力学、氮平衡、肿瘤动力学、各个组织的分数合成率和白蛋白合成进行了比较。注射后10天,将大鼠随机分为2个饮食组,以170千卡/千克体重·天的葡萄糖和2克氮/千克体重·天的剂量进行4天的胃肠外输注,输注的饮食分别富含19%或50%的支链氨基酸。在喂养的最后4小时期间,通过持续输注[14C]酪氨酸来研究蛋白质动力学值。支链氨基酸输注对血浆酪氨酸的出现、合成和分解没有影响。接受富含支链氨基酸饮食的大鼠中,酪氨酸通量氧化的百分比和酪氨酸氧化降低(P < 0.05),净酪氨酸平衡改善(P < 0.05)。在输注支链氨基酸的大鼠中也发现了更高的氮平衡和更低的肿瘤生长率,尽管没有统计学意义。接受晶体输注的肿瘤动物的肿瘤细胞内比活性显著更高,这表明富含支链氨基酸的输注会导致更大的肿瘤蛋白质分解。肝脏、肌肉和肿瘤的分数合成率没有变化。因此,富含支链氨基酸的全胃肠外营养主要通过减少氧化来增加氨基酸用于净蛋白质合成的利用率,而不刺激肿瘤生长。

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