Ganjineh Esmaeil, Babaii Farzad, Mozafari Afshin, Mirzaei Heydari Mohammad, Naseri Rahim
Department of Agronomy and Plant Breeding, College of Agriculture and Natural Resources, Islamic Azad University, Ilam Branch, Ilam, Iran.
Department of Agronomy and Plant Breeding, Faculty of Agriculture, Ilam University, Ilam, Iran.
Cell Mol Biol (Noisy-le-grand). 2019 Jun 30;65(5):64-72.
This study was carried out in Iran during two growing seasons 2016-2017. Sesame is one of the earliest oilseed plants, high oil percentage and high content of unsaturated fatty acids, especially oleic acid and linoleic acid, have led to an increase in the nutritional quality of sesame oil. Accordingly, a two-year experiment was conducted as factorial based on randomized complete block design with three replications. The evaluated factors included four levels of urea as nitrogen fertilizer (0, 33, 66 and 100% of plant requirement), three kinds of organic fertilizer (manure, vermicompost and control) and four kinds of biofertilizers (Azosperillum, Azotobacter, Azosperillum +Azotobacter and control). At the end of the growing season, seed yield, percentage and yield of seed oil and fatty acids composition (oleic acid, linolenic acid, linoleic acid, stearic acid and palmitic acid) were measured. The results showed that the effect of different levels of nitrogen, organic and biological fertilizers on all studied traits was significant in two years of experiment and in all three environments (control, manure and compost). Vermicompost fertilizer and Azosperillum + Azotobacter have a more favorable effect on traits than other levels of each of these fertilizers, but nitrogen fertilizer levels have different effects on different traits. The highest seed yield (1298 kg ha-1) was obtained for control environment in 100% nitrogen application, for manure environment in 33% nitrogen application (1565 kg ha-1) and for compost environment in 66% nitrogen application (1799 kg ha-1).
本研究于2016 - 2017年两个生长季在伊朗开展。芝麻是最早的油料作物之一,其含油率高且不饱和脂肪酸含量高,尤其是油酸和亚油酸,这使得芝麻油的营养品质得到提升。因此,基于随机完全区组设计进行了为期两年的析因试验,重复三次。评估因素包括作为氮肥的四种尿素水平(分别为植物需求量的0%、33%、66%和100%)、三种有机肥(粪肥、蚯蚓堆肥和对照)以及四种生物肥料(固氮螺菌、固氮菌、固氮螺菌 + 固氮菌和对照)。在生长季结束时,测定了种子产量、种子油的百分含量和产量以及脂肪酸组成(油酸、亚麻酸、亚油酸、硬脂酸和棕榈酸)。结果表明,在两年的试验以及所有三种环境(对照、粪肥和堆肥)中,不同水平的氮、有机和生物肥料对所有研究性状的影响均显著。蚯蚓堆肥肥料和固氮螺菌 + 固氮菌对性状的影响比这些肥料各自的其他水平更有利,但氮肥水平对不同性状有不同影响。在对照环境中,施氮量为100%时获得最高种子产量(1298千克/公顷);在粪肥环境中,施氮量为33%时获得最高种子产量(1565千克/公顷);在堆肥环境中,施氮量为66%时获得最高种子产量(1799千克/公顷)。