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光谱和分子建模研究硝基芳香族化合物对乙酰胆碱酯酶活性的抑制作用。

Spectroscopic and molecular modeling investigation on inhibition effect of nitroaromatic compounds on acetylcholinesterase activity.

机构信息

State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Jiangsu, 210046, China.

School of Urban and Environmental Sciences, Key Laboratory of the Ministry of Education for Earth Surface Processes, Peking University, Beijing, 100871, China.

出版信息

Chemosphere. 2019 Dec;236:124365. doi: 10.1016/j.chemosphere.2019.124365. Epub 2019 Jul 13.

Abstract

Nitroaromatic compounds (NACs) are widely distributed in the environment and are considered toxic or carcinogenic. However, little attention has been paid to the binding interactions between NACs and biomacromolecules (e.g., proteins). Here we investigated the effects of three model NACs, nitrobenzene (NB), 1,3-dinitrobenzene (DNB), and 1,3,5-trinitrobenzene (TNB), on the activity of acetylcholinesterase (AChE). The presence of NACs (up to 0.5 mM) effectively suppressed the AChE-catalyzed hydrolysis of acetylthiocholine iodide, with the suppression effect increasing with the nitro-group substitution (TNB > DNB > NB). Consistently, the UV absorption of AChE at 206 nm arising from the skeleton structure decreased by the addition NACs, and the decrease exhibited the same compound sequence, reflecting the perturbing interactions with the skeleton enzyme structure. However, no changes were made on the secondary structure of AChE, as evidenced by the circular dichroism analysis. The fluorescence quenching analysis of AChE demonstrated that NB and DNB interacted with both tryptophan (Trp) and tyrosine (Tyr) residues, whereas TNB interacted only with Trp. The UV absorption and fluorescence quenching analyses both reflected that the interactions with the non-skeleton aromatic amino acids were weak. H NMR analysis confirmed the strong π-π coupling interactions between TNB and model Trp. Molecular simulation indicated that the DNB or TNB molecule was sandwiched between Trp84 and Phe330 at the catalytic site via π-π coupling interactions. The findings highlight the importance of specific interactions of NACs with proteins to cause them to malfunction.

摘要

硝基芳香族化合物(NACs)广泛存在于环境中,被认为具有毒性或致癌性。然而,人们对 NACs 与生物大分子(如蛋白质)之间的结合相互作用关注甚少。在这里,我们研究了三种模型 NACs,即硝基苯(NB)、1,3-二硝基苯(DNB)和 1,3,5-三硝基苯(TNB)对乙酰胆碱酯酶(AChE)活性的影响。NACs(高达 0.5 mM)的存在可有效抑制乙酰硫代胆碱碘化物被 AChE 催化水解,其抑制作用随着硝基取代程度的增加而增强(TNB>DNB>NB)。一致地,加入 NACs 后 AChE 在 206nm 处的骨架结构的紫外吸收减少,且减少程度与化合物序列相同,反映了与骨架酶结构的干扰相互作用。然而,圆二色性分析表明 AChE 的二级结构没有变化。AChE 的荧光猝灭分析表明,NB 和 DNB 与色氨酸(Trp)和酪氨酸(Tyr)残基都相互作用,而 TNB 仅与 Trp 相互作用。紫外吸收和荧光猝灭分析都反映出与非骨架芳香族氨基酸的相互作用较弱。H NMR 分析证实了 TNB 与模型 Trp 之间存在强烈的π-π 偶联相互作用。分子模拟表明,DNB 或 TNB 分子通过 π-π 偶联相互作用夹在催化位点的 Trp84 和 Phe330 之间。这些发现强调了 NACs 与蛋白质的特定相互作用对其功能失常的重要性。

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