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WT1 甲基化与幽门螺杆菌感染、吸烟和饮酒对胃癌风险的联合作用。

Combined effect between WT1 methylation and Helicobacter pylori infection, smoking, and alcohol consumption on the risk of gastric cancer.

机构信息

Department of Epidemiology, College of Public Health, Harbin Medical University, Harbin, Heilongjiang, China.

出版信息

Helicobacter. 2019 Oct;24(5):e12650. doi: 10.1111/hel.12650. Epub 2019 Jul 30.

Abstract

BACKGROUND

Peripheral blood leukocyte DNA methylation status has been proposed to be a surrogate marker for evaluating susceptibility to gastric cancer (GC). Helicobacter pylori (H pylori) infection, smoking, and alcohol consumption are known to induce gene methylation. A case-control study was performed to investigate the interactions between the methylation of two candidate genes and H pylori infection, smoking, and alcohol consumption in the risk of GC.

METHODS

A total of 400 GC cases and 402 controls were included in this study. The methylation status of WT1 and IGF2 was semiquantitatively determined by using methylation-sensitive high-resolution melting assays. H pylori IgG antibodies were detected by ELISA method.

RESULTS

Based on the area under the curve (AUC), 0% methylated DNA and 0.5% methylated DNA were used as the cutoff values for WT1 and IGF2, respectively. WT1 methylation was significantly associated with increased GC risk (OR = 1.65, 95% CI = 1.09-2.51, P = .019), especially in males (OR = 1.80, 95% CI: 1.10-2.95, P = .019) and older individuals (≥60 years) (OR = 2.03, 95% CI: 1.15-3.57, P = .014). A significant combination was observed between WT1 methylation and H pylori infection, alcohol consumption, and smoking for the risk of GC (OR  = 2.28, 95% CI = 1.47-3.55, P = .003, OR  = 2.19, 95% CI = 1.37-3.51, P = .001, OR  = 2.21, 95% CI = 1.39-3.51, P = .001, respectively). However, no association between IGF2 methylation and the risk of GC was found in this study.

CONCLUSIONS

WT1 methylation may serve as a new potential biomarker for GC susceptibility and can combine with H pylori infection, smoking, and alcohol consumption to influence GC risk.

摘要

背景

外周血白细胞 DNA 甲基化状态被认为是评估胃癌(GC)易感性的替代标志物。已知幽门螺杆菌(H pylori)感染、吸烟和饮酒会诱导基因甲基化。本病例对照研究旨在探讨两个候选基因甲基化与 H pylori 感染、吸烟和饮酒在 GC 发病风险中的相互作用。

方法

本研究共纳入 400 例 GC 病例和 402 例对照。采用甲基化敏感高分辨率熔解曲线分析半定量检测 WT1 和 IGF2 的甲基化状态。采用 ELISA 法检测 H pylori IgG 抗体。

结果

基于曲线下面积(AUC),将 0%甲基化 DNA 和 0.5%甲基化 DNA 分别作为 WT1 和 IGF2 的截断值。WT1 甲基化与 GC 风险增加显著相关(OR=1.65,95%CI=1.09-2.51,P=0.019),尤其是在男性(OR=1.80,95%CI:1.10-2.95,P=0.019)和年龄较大(≥60 岁)个体中(OR=2.03,95%CI:1.15-3.57,P=0.014)。WT1 甲基化与 H pylori 感染、饮酒和吸烟对 GC 发病风险的显著组合(OR=2.28,95%CI=1.47-3.55,P=0.003,OR=2.19,95%CI=1.37-3.51,P=0.001,OR=2.21,95%CI=1.39-3.51,P=0.001)。然而,本研究未发现 IGF2 甲基化与 GC 风险之间存在关联。

结论

WT1 甲基化可能成为 GC 易感性的一个新的潜在生物标志物,并且可以与 H pylori 感染、吸烟和饮酒相结合影响 GC 风险。

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