Blanco J L, Domínguez L, Gómez-Lucía E, Garayzabal J F, García J A, Suárez G
Departamento de Patología Animal I, Facultad de Veterinaria, Universidad Complutense, Madrid, Spain.
Appl Environ Microbiol. 1988 Jun;54(6):1622-3. doi: 10.1128/aem.54.6.1622-1623.1988.
Forty-seven samples of commercial ultra-high-temperature-treated milk from a dairy facility in the northwest part of Spain were analyzed for the presence of aflatoxin M1. A total of 14 samples (29.8%) were positive for aflatoxin M1 (4 in May, 3 in November, 3 in December, 1 in January, 1 in April, 1 in July, and 1 in August), 29 (61.7%) were negative, and 4 (8.5%) were doubtful, i.e., they showed trace quantities of aflatoxin M1. The range of aflatoxin M1 content was 0.02 to 0.1 ng/ml.
对西班牙西北部一家乳制品厂的47份市售超高温处理牛奶样本进行了黄曲霉毒素M1检测。共有14份样本(29.8%)黄曲霉毒素M1呈阳性(5月4份,11月3份,12月3份,1月1份,4月1份,7月1份,8月1份),29份(61.7%)呈阴性,4份(8.5%)结果存疑,即它们显示含有微量黄曲霉毒素M1。黄曲霉毒素M1含量范围为0.02至0.1纳克/毫升。