Blanco J L, Domínguez L, Gómez-Lucía E, Garayzabal J F, García J A, Suárez G
Departamento de Patología Animal I, Facultad de Veterinaria, Universidad Complutense, Madrid, Spain.
Appl Environ Microbiol. 1988 Jun;54(6):1622-3. doi: 10.1128/aem.54.6.1622-1623.1988.
Forty-seven samples of commercial ultra-high-temperature-treated milk from a dairy facility in the northwest part of Spain were analyzed for the presence of aflatoxin M1. A total of 14 samples (29.8%) were positive for aflatoxin M1 (4 in May, 3 in November, 3 in December, 1 in January, 1 in April, 1 in July, and 1 in August), 29 (61.7%) were negative, and 4 (8.5%) were doubtful, i.e., they showed trace quantities of aflatoxin M1. The range of aflatoxin M1 content was 0.02 to 0.1 ng/ml.
对西班牙西北部一家乳制品厂的47份市售超高温处理牛奶样本进行了黄曲霉毒素M1检测。共有14份样本（29.8%）黄曲霉毒素M1呈阳性（5月4份，11月3份，12月3份，1月1份，4月1份，7月1份，8月1份），29份（61.7%）呈阴性，4份（8.5%）结果存疑，即它们显示含有微量黄曲霉毒素M1。黄曲霉毒素M1含量范围为0.02至0.1纳克/毫升。
