Strzelecki E L, Cader-Strzelecka B
Mycology and Mycotoxicology Laboratory, Veterinary Hygiene Research Station, Gdańsk, Poland.
Food Addit Contam. 1988 Oct-Dec;5(4):597-9. doi: 10.1080/02652038809373723.
Peanut meals (366 samples) imported into Poland from Brazil and India during 1984-86 for use in animal feedingstuffs were analysed for aflatoxins B1 and B2. Average levels of contamination were 71 micrograms per kg for aflatoxin B1 and 16 micrograms per kg for aflatoxin B2 with total concentrations ranging from 2 to 750 micrograms per kg.