Department of Animal Biology, Faculty of Nature and Life Sciences, University Frères Mentouri 1, Constantine, Algeria.
Department of Chemistry, Faculty of Science and Letters, Ondokuz Mayis University, Samsun, Turkey.
Environ Sci Pollut Res Int. 2019 Oct;26(30):31215-31224. doi: 10.1007/s11356-019-06231-6. Epub 2019 Aug 28.
In the present study, in vivo antioxidant properties of the n-butanol extract obtained from aerial parts of Perralderia coronopifolia were investigated in term of its hepatoprotective effect of female Wistar albino rats (n, 36; average age, 48 ± 5 days; weighing 150 ± 18 g) against PCP (pentachlorphenol)-induced toxicity. PCP (20 mg/kg b.w.) and plant extract (50 mg/kg b.w.) were administered daily by gavages for 2 weeks. Vitamin E (100 mg/kg b.w.) was given intraperitoneally as a positive control. Lipid peroxidation (LPO) levels, reduced glutathione (GSH) levels, and glutathione peroxidase (GPx) activities were evaluated in liver homogenates. While, aspartate aminotransferase (AST), alanine aminotransferase (ALT), cholesterol, and triglyceride parameters were analyzed in serums. The liver fragments were observed using light microscopy. Experimental results exhibited that PCP-treated group has a significant increase in the liver lipid peroxidation (LPO) levels of animals while decreased in plant extract-treated group. In addition, PCP caused significant decreases in glutathione peroxidase (GPx) activities and reduced glutathione (GSH) levels. Moreover, PCP induced hepatotoxicity by increasing serum transaminase enzymes, cholesterol, and triglyceride levels. While, these levels were restored to control value in animals treated with plant extract. The regularized levels of LPO, GSH, cholesterol, triglyceride, transaminase enzymes, and GPx activities revealed the antioxidant properties of the extract plant as well as of the vitamin E. The histological study showed the hepatoprotective effect of our extracts against PCP-induced acute intoxication, protecting the hepatic architecture and decreasing the functional and structural alterations of the liver. The plant extract had high antioxidant potential and completely prevented the toxic effect of PCP on the above of liver and serum parameters.
在本研究中,我们研究了从 Perralderia coronopifolia 的地上部分获得的正丁醇提取物的体内抗氧化特性,考察了其对雌性 Wistar 白化大鼠(n=36;平均年龄 48±5 天;体重 150±18 g)的肝保护作用,以对抗 PCP(五氯苯酚)诱导的毒性。PCP(20 mg/kg b.w.)和植物提取物(50 mg/kg b.w.)通过灌胃给药,每天给药 2 周。维生素 E(100 mg/kg b.w.)作为阳性对照腹腔内给药。在肝匀浆中评估脂质过氧化(LPO)水平、还原型谷胱甘肽(GSH)水平和谷胱甘肽过氧化物酶(GPx)活性,同时分析血清中天冬氨酸氨基转移酶(AST)、丙氨酸氨基转移酶(ALT)、胆固醇和甘油三酯参数。使用光镜观察肝组织切片。实验结果表明,PCP 处理组动物的肝脏脂质过氧化(LPO)水平显著升高,而植物提取物处理组则显著降低。此外,PCP 导致谷胱甘肽过氧化物酶(GPx)活性和还原型谷胱甘肽(GSH)水平显著降低。此外,PCP 通过增加血清转氨酶酶、胆固醇和甘油三酯水平诱导肝毒性。然而,这些水平在给予植物提取物的动物中恢复到对照值。LPO、GSH、胆固醇、甘油三酯、转氨酶酶和 GPx 活性的正常化水平表明了提取物植物以及维生素 E 的抗氧化特性。组织学研究表明,我们的提取物对 PCP 诱导的急性中毒具有肝保护作用,保护肝组织结构,减少肝的功能和结构改变。植物提取物具有高抗氧化潜力,完全防止了 PCP 对上述肝脏和血清参数的毒性作用。