State Key Laboratory of Crop Stress Biology for Arid Areas, College of Plant Protection, Northwest A&F University, Yangling 712100, Shaanxi, China.
State Key Laboratory of Crop Stress Biology for Arid Areas, College of Life Sciences, Northwest A&F University, Yangling 712100, Shaanxi, China.
Plant Physiol. 2019 Nov;181(3):1328-1343. doi: 10.1104/pp.19.00632. Epub 2019 Sep 20.
Biotrophic pathogens, such as wheat rust fungi, survive on nutrients derived from host cells. Sugar appears to be the major carbon source transferred from host cells to various fungal pathogens; however, the molecular mechanism by which host sugar transporters are manipulated by fungal pathogens for nutrient uptake is poorly understood. TaSTP6, a sugar transporter protein in wheat (), was previously shown to exhibit enhanced expression in leaves upon infection by f. sp. (), the causal agent of wheat stripe rust. In this study, we found that infection caused increased accumulation of abscisic acid (ABA) and that application of exogenous ABA significantly enhanced expression. Moreover, knockdown of expression by barley stripe mosaic virus-induced gene silencing reduced wheat susceptibility to the pathotype CYR31, suggesting that expression upregulation contributes to host sugar acquisition. Consistent with this, overexpression in Arabidopsis () promoted plant susceptibility to powdery mildew and led to increased Glc accumulation in the leaves. Functional complementation assays in showed that TaSTP6 has broad substrate specificity, indicating that TaSTP6 is an active sugar transporter. Subcellular localization analysis indicated that TaSTP6 localizes to the plasma membrane. Yeast two-hybrid and bimolecular fluorescence complementation experiments revealed that TaSTP6 undergoes oligomerization. Taken together, our results suggest that stimulates ABA biosynthesis in host cells and thereby upregulates expression, which increases sugar supply and promotes fungal infection.
生物营养型病原体,如小麦锈菌,靠从宿主细胞中获取营养物质生存。糖似乎是从宿主细胞转移到各种真菌病原体的主要碳源;然而,真菌病原体操纵宿主糖转运蛋白以获取营养的分子机制还知之甚少。小麦中的 TaSTP6 是一种糖转运蛋白(),先前的研究表明,在感染 f. sp. ()(导致小麦条锈病的病原体)后,TaSTP6 在叶片中的表达增强。在本研究中,我们发现 感染会导致脱落酸(ABA)的积累增加,而外源 ABA 的应用显著增强了 的表达。此外,通过大麦条纹花叶病毒诱导的基因沉默来敲低 的表达会降低小麦对 生理小种 CYR31 的易感性,表明 的表达上调有助于 宿主糖的获取。与此一致的是,在拟南芥()中过表达 TaSTP6 会促进植物对白粉病的易感性,并导致叶片中 Glc 的积累增加。在 中的功能互补测定表明 TaSTP6 具有广泛的底物特异性,表明 TaSTP6 是一种活跃的糖转运蛋白。亚细胞定位分析表明 TaSTP6 定位于质膜。酵母双杂交和双分子荧光互补实验表明 TaSTP6 发生寡聚化。综上所述,我们的研究结果表明, 会刺激宿主细胞中 ABA 的生物合成,从而上调 的表达,增加糖的供应,促进真菌的侵染。