Guttman-Bass N, Catalano-Sherman J
Appl Environ Microbiol. 1985 May;49(5):1260-4. doi: 10.1128/aem.49.5.1260-1264.1985.
Humic and fulvic acids were tested for their ability to interfere with virus recovery by microporous filters. Two electropositively charged types of filter (Seitz S and Zeta Plus 60S) were used to concentrate poliovirus in the presence of humic materials. Humic acid inhibited virus adsorption, but even at the highest humic acid concentrations tested (200 mg/liter), 30 to 40% of the virus was recovered by the filters. Fulvic acid, tested with Zeta Plus filters, did not affect virus recovery. For comparison, two electronegatively charged filter types were tested (Cox and Balston). These two types of filter were more sensitive to interference at lower concentrations of humic acid than the more positively charged filters. With Balston filters, at humic acid concentrations above 10 mg/liter, most of the virus was recovered in the filtrate. Fulvic acid, tested with Balston filters, did not interfere with virus recovery. With the electropositively charged filters, the humic materials adsorbed efficiently, even at high input concentrations. Interference with virus adsorption occurred at humic acid concentrations which were below the level of saturation of the filters. In addition, in high-volume experiments, humic acid led to premature blockage of the filters. The efficiency of virus recovery by a second concentration step, organic flocculation of the filter eluate, was tested. For all the filter types tested, this procedure was not affected by the presence of humic or fulvic acid in the input water.
对腐殖酸和富里酸干扰微孔滤器回收病毒的能力进行了测试。使用两种带正电的滤器(赛茨S型和Zeta Plus 60S型)在腐殖质存在的情况下浓缩脊髓灰质炎病毒。腐殖酸抑制病毒吸附,但即使在测试的最高腐殖酸浓度(200毫克/升)下,仍有30%至40%的病毒被滤器回收。用Zeta Plus滤器测试的富里酸不影响病毒回收。作为比较,测试了两种带负电的滤器(考克斯型和鲍尔斯顿型)。这两种滤器在较低腐殖酸浓度下比带正电更多的滤器对干扰更敏感。对于鲍尔斯顿滤器,在腐殖酸浓度高于10毫克/升时,大部分病毒在滤液中回收。用鲍尔斯顿滤器测试的富里酸不干扰病毒回收。对于带正电的滤器,即使在高输入浓度下,腐殖质也能有效吸附。在低于滤器饱和水平的腐殖酸浓度下会发生对病毒吸附的干扰。此外,在大容量实验中,腐殖酸导致滤器过早堵塞。测试了通过第二个浓缩步骤(对滤器洗脱液进行有机絮凝)回收病毒的效率。对于所有测试的滤器类型,该程序不受输入水中腐殖酸或富里酸存在的影响。