School of Life Sciences , Nanchang University , Nanchang 330031 , China.
Jiangxi Key Laboratory for Mass Spectrometry and Instrumentation , East China University of Technology , Nanchang 330013 , China.
J Agric Food Chem. 2019 Nov 20;67(46):12945-12952. doi: 10.1021/acs.jafc.9b05339. Epub 2019 Nov 11.
Salt stress is one of the most common factors limiting plant cultivation. In this study, metabolic responses to salt stress in () leaves were analyzed in situ by neutral desorption-extractive electrospray ionization mass spectrometry (ND-EESI-MS) without any sample pretreatment. Metabolic changes of leaves were observed in response to salt stress conditions, including the levels of serine, glutamic acid, arginine, cinnamic acid, ferulic acid, caffeic acid, protocatechuic acid, epicatechin, morin, myricetin, apigravin, and β-cotonefuran. The content of serine increased under 50, 100, and 200 mM NaCl salt stress, reaching the highest level at 200 mM NaCl, but decreased under the maximum concentration of 300 mM NaCl. A similar phenomenon was observed for arginine, glutamic acid, cinnamic acid, caffeic acid, ferulic acid, and epicatechin, respectively, involved in the metabolic pathway of shikimate-phenylpropanoid. Both principal component analysis (PCA) and partial least-squares discrimination analysis (PLS-DA) showed that the salt stress treatment groups of the higher concentrations (200 and 300 mM) could be well distinguished from those of the lower concentrations (50 and 100 mM) and the control. Marker metabolites, like / 261 (apigravin) and / 305 (β-cotonefuran), were assistantly selected from the fingerprints by variable importance for the projection (VIP). Our results indicated the potential of the ND-EESI-MS method for the rapid recognition of metabolic conditions in plant leaves under salt stress.
盐胁迫是限制植物栽培的最常见因素之一。本研究采用中性解吸提取电喷雾电离质谱(ND-EESI-MS)在无需任何样品预处理的情况下原位分析了()叶片对盐胁迫的代谢反应。观察到叶片对盐胁迫条件的代谢变化,包括丝氨酸、谷氨酸、精氨酸、肉桂酸、阿魏酸、咖啡酸、原儿茶酸、表儿茶素、桑色素、杨梅素、橘皮素和β-丁香烯呋喃的水平。在 50、100 和 200mM NaCl 盐胁迫下,丝氨酸的含量增加,在 200mM NaCl 时达到最高水平,但在 300mM 最大浓度下下降。精氨酸、谷氨酸、肉桂酸、咖啡酸、阿魏酸和表儿茶素分别参与莽草酸-苯丙素代谢途径,其含量也呈现出类似的变化。主成分分析(PCA)和偏最小二乘判别分析(PLS-DA)均表明,较高浓度(200 和 300mM)的盐胁迫处理组与较低浓度(50 和 100mM)和对照组之间可以很好地区分。标记代谢物,如/261(橘皮素)和/305(β-丁香烯呋喃),通过投影变量重要性(VIP)从指纹图谱中辅助选择。我们的结果表明,ND-EESI-MS 方法具有快速识别盐胁迫下植物叶片代谢条件的潜力。