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芥子油饼对（布洛赫）肝脏蛋白质的影响。

Effects of mustard oil cake on liver proteins of (Bloch).

作者信息

Nath Susanta, Rakshit Priyanka, Matozzo Valerio

机构信息

Department of Zoology, Government G. D. College, Singur, Dist. Hooghly, West Bengal, India.

Bidhannagar College, Department of Zoology, EB-2, Sector-1, Salt Lake, Kolkata, West Bengal, India.

出版信息

Interdiscip Toxicol. 2018 Oct;11(3):200-203. doi: 10.2478/intox-2018-0017. Epub 2019 Oct 18.

DOI:10.2478/intox-2018-0017
PMID:31736633
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6853007/
Abstract

Mustard oil cake is a biofertilizer widely used in agriculture and fish cultivation almost in all South East Asian Countries including India. The study was carried out to observe the effects of this biofertilizer on the liver proteins of . At sublethal concentration (0.42 g/L ), fishes were exposed for a prolonged period of 35 days and amount of total liver protein (TLP) was measured. The investigation showed a low rate of liver protein synthesis in treated fish after 4 days of exposure. An increase in the amount of protein was observed between the 7 and 35 day. But such increment was below the amount of TLP of control fish, indicating physiological stress in the treated fish.

摘要

芥子油饼是一种生物肥料，几乎在包括印度在内的所有东南亚国家广泛用于农业和鱼类养殖。开展该研究以观察这种生物肥料对……肝脏蛋白质的影响。在亚致死浓度（0.42克/升）下，将鱼暴露35天的较长时间，并测量肝脏总蛋白（TLP）的量。调查显示，暴露4天后，处理过的鱼肝脏蛋白质合成率较低。在第7天至第35天期间观察到蛋白质含量增加。但这种增加低于对照鱼的TLP量，表明处理过的鱼存在生理应激。

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Immunohistochemical characterization of Toll-like receptor 2 in gut epithelial cells and macrophages of goldfish Carassius auratus fed with a high-cholesterol diet.高脂饲料喂养的金鱼肠道上皮细胞和巨噬细胞中Toll样受体2的免疫组化特征
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Cytotoxicity, haemolymphatic parameters, and oxidative stress following exposure to sub-lethal concentrations of quaternium-15 in Mytilus galloprovincialis.在亚致死浓度的季铵盐-15暴露后，皱纹盘鲍的细胞毒性、血淋巴参数和氧化应激反应
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