Regenerative Medicine Institute at CÚRAM SFI Research Centre, School of Medicine, National University of Ireland Galway, Galway, Ireland; Centre for Endocrinology, Diabetes and Metabolism, Galway University Hospitals, Galway, Ireland.
School of Mathematics, Statistics and Applied Mathematics, National University of Ireland, Galway, Ireland.
J Steroid Biochem Mol Biol. 2020 Mar;197:105547. doi: 10.1016/j.jsbmb.2019.105547. Epub 2019 Nov 19.
There are many risk factors for Vitamin D deficiency. This study aimed to compare the Vitamin D status and serum 25(OH)D concentrations of adults living in an urban area to adults living in a rural area in the West of Ireland (latitude 53.27° North). A cross-sectional retrospective analysis of clinical records was performed. Following interrogation of the electronic laboratory information system, individuals who had serum 25(OH)D concentrations measured at Galway University Hospitals between January 2011 and December 2015 were identified. Clinical demographics, setting and date of sampling were recorded. In total, 17,590 patients (urban n = 4,824; rural n = 12,766) were eligible for inclusion. Serum 25(OH)D concentrations were lower among rural compared to urban dwellers irrespective of season (spring p < 0.001, summer p = 0.009, autumn p = 0.002, winter p < 0.001). There was a significant difference in Vitamin D status between urban and rural dwellers in three of the four seasons: spring- deficiency: 16%-v-23%, insufficiency: 39%-v-43%, sufficiency: 45%-v-35% (p < 0.001); autumn- deficiency: 11%-v-10%, insufficiency: 30%-v-35%, sufficiency: 59%-v-56% (p = 0.01); winter- deficiency: 23%-v-25%, insufficiency: 35%-v-42%, sufficiency: 41%-v-33% (p < 0.001). Serum 25(OH)D concentrations were higher and the prevalence of deficiency lower in urban/rural females compared to urban/rural males (p < 0.001). Serum 25(OH)D concentrations increased sequentially from the 18-39 year age group to the 60-69 year age group in both urban (p < 0.001) and rural (p < 0.001) dwellers and then decreased progressively as age increased to ≥90 years. The odds of Vitamin D deficiency increased with age, lower daily sunshine hours, male gender, rural address and season.
有许多导致维生素 D 缺乏的因素。本研究旨在比较居住在爱尔兰西部城市(北纬 53.27°)和农村地区的成年人的维生素 D 状况和血清 25(OH)D 浓度。对 Galway 大学医院在 2011 年 1 月至 2015 年 12 月期间测量的血清 25(OH)D 浓度的临床记录进行了回顾性横断面分析。在询问电子实验室信息系统后,确定了符合条件的个体。记录了临床人口统计学、设置和采样日期。共有 17590 名患者(城市 n = 4824;农村 n = 12766)符合纳入标准。无论季节如何,农村居民的血清 25(OH)D 浓度均低于城市居民(春季 p < 0.001,夏季 p = 0.009,秋季 p = 0.002,冬季 p < 0.001)。在四个季节中的三个季节,城市和农村居民的维生素 D 状态存在显著差异:春季-缺乏:16%-v-23%,不足:39%-v-43%,充足:45%-v-35%(p < 0.001);秋季-缺乏:11%-v-10%,不足:30%-v-35%,充足:59%-v-56%(p = 0.01);冬季-缺乏:23%-v-25%,不足:35%-v-42%,充足:41%-v-33%(p < 0.001)。与城市男性相比,城市/农村女性的血清 25(OH)D 浓度更高,缺乏症的患病率更低(p < 0.001)。在城市(p < 0.001)和农村(p < 0.001)居民中,血清 25(OH)D 浓度从 18-39 岁年龄组到 60-69 岁年龄组依次增加,然后随着年龄的增长到≥90 岁而逐渐下降。维生素 D 缺乏的几率随着年龄的增长、每日日照时间减少、男性、农村地址和季节而增加。