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通过口服益生菌来操控肠道微生物群可恢复阿尔茨海默病小鼠模型中的葡萄糖稳态。

Gut microbiota manipulation through probiotics oral administration restores glucose homeostasis in a mouse model of Alzheimer's disease.

作者信息

Bonfili Laura, Cecarini Valentina, Gogoi Olee, Berardi Sara, Scarpona Silvia, Angeletti Mauro, Rossi Giacomo, Eleuteri Anna Maria

机构信息

School of Biosciences and Veterinary Medicine, University of Camerino, Camerino (MC), Italy.

School of Biosciences and Veterinary Medicine, University of Camerino, Camerino (MC), Italy.

出版信息

Neurobiol Aging. 2020 Mar;87:35-43. doi: 10.1016/j.neurobiolaging.2019.11.004. Epub 2019 Nov 11.

DOI:10.1016/j.neurobiolaging.2019.11.004
PMID:31813629
Abstract

Cerebral glucose homeostasis deregulation has a role in the pathogenesis and the progression of Alzheimer's disease (AD). Current therapies delay symptoms without definitively curing AD. We have previously shown that probiotics counteract AD progression in 3xTg-AD mice modifying gut microbiota and inducing energy metabolism and glycolysis-gluconeogenesis. Ameliorated cognition is based on higher neuroprotective gut hormones concentrations, reduced amyloid-β burden, and restored proteolytic pathways. Here, we demonstrate that probiotics oral administration improves glucose uptake in 3xTg-AD mice by restoring the brain expression levels of key glucose transporters (GLUT3, GLUT1) and insulin-like growth factor receptor β, in accordance with the diminished phosphorylation of adenosine monophosphate-activated protein kinase and protein-kinase B (Akt). In parallel, phosphorylated tau aggregates decrease in treated mice. Probiotics counteract the time-dependent increase of glycated hemoglobin and the accumulation of advanced glycation end products in AD mice, consistently with memory improvement. Collectively, our data elucidate the mechanism through which gut microbiota manipulation ameliorates impaired glucose metabolism in AD, finally delaying the disease progression.

摘要

脑葡萄糖稳态失调在阿尔茨海默病(AD)的发病机制和进展中起作用。目前的治疗方法只能延缓症状,无法彻底治愈AD。我们之前已经表明,益生菌可通过改变肠道微生物群、诱导能量代谢以及糖酵解-糖异生作用来对抗3xTg-AD小鼠的AD进展。认知功能的改善基于更高的神经保护肠道激素浓度、降低的淀粉样β蛋白负担以及恢复的蛋白水解途径。在此,我们证明,口服益生菌可通过恢复关键葡萄糖转运蛋白(GLUT3、GLUT1)和胰岛素样生长因子受体β的脑表达水平,改善3xTg-AD小鼠的葡萄糖摄取,这与腺苷单磷酸激活蛋白激酶和蛋白激酶B(Akt)磷酸化的减少一致。同时,经治疗的小鼠中磷酸化tau聚集体减少。益生菌可对抗AD小鼠糖化血红蛋白的时间依赖性增加以及晚期糖基化终产物的积累,这与记忆改善一致。总体而言,我们的数据阐明了肠道微生物群调控改善AD中受损葡萄糖代谢、最终延缓疾病进展的机制。

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