Aalborg University Hospital, Psychiatry, Aalborg, Denmark; Department of Clinical Medicine, Aalborg University, Aalborg, Denmark.
Aalborg University Hospital, Psychiatry, Aalborg, Denmark.
Clin Nutr. 2020 Sep;39(9):2917-2928. doi: 10.1016/j.clnu.2019.12.030. Epub 2020 Jan 13.
BACKGROUND & AIMS: Food addiction (FA) is likely to contribute to the global obesity epidemic. Most studies of FA have been conducted within clinical and/or highly selected populations, suggesting that prevalence estimates of FA may be biased. This is problematic as valid estimates of the population prevalence of FA is a requirement for informing and designing public health initiatives focusing on this phenotype. Therefore, we aimed to estimate the weighted prevalence of food addiction in the adult general population of Denmark.
A random sample of 5000 individuals aged 18 to 62 from the Danish population was invited to participate in a survey, which included the Yale Food Addiction Scale (YFAS 2.0) and several rating scales measuring eating pathology and other psychopathology. Health, demographic and socioeconomic data from the Danish registers were linked to all invitees to allow for attrition analysis. The analysis had three steps: I) Psychometric validation of the Danish version of YFAS 2.0 II) Attrition analysis to examine selection bias, and III) Estimation of the weighted prevalence of FA taking attrition into account.
The confirmatory factor analysis of the YFAS 2.0 supported a one-factor model, and the scale had good internal consistency. The YFAS 2.0 score correlated with eating pathology including binge eating frequency, impulsivity and body mass index (BMI). The survey response rate was 34.0% (n = 1699) with a slight overrepresentation of respondents with higher socioeconomic status. The crude prevalence of FA was 9.0%. When taking attrition into account, the weighted prevalence of FA was 9.4% CI 95% [7.9-10.9].
The psychometric properties of the Danish version of the YFAS 2.0 were good. The weighted prevalence of FA was very similar to the crude prevalence estimate. This suggests that attrition may not be a large problem when estimating the prevalence of FA with the YFAS 2.0.
食物成瘾(FA)可能是导致全球肥胖流行的原因之一。大多数关于 FA 的研究都是在临床和/或高度选择的人群中进行的,这表明 FA 的患病率估计可能存在偏差。这是有问题的,因为 FA 人群的患病率的准确估计是为了告知和设计针对这种表型的公共卫生措施的必要条件。因此,我们旨在估计丹麦成年普通人群中食物成瘾的加权患病率。
从丹麦人群中随机抽取 5000 名年龄在 18 至 62 岁的个体邀请参加一项调查,该调查包括耶鲁食物成瘾量表(YFAS 2.0)和几个衡量饮食病理学和其他精神病理学的量表。丹麦登记处的健康、人口统计学和社会经济数据与所有受邀者相关联,以允许进行损耗分析。该分析有三个步骤:I)验证丹麦版 YFAS 2.0 的心理测量学;II)进行损耗分析以检查选择偏差;III)考虑损耗因素,估计 FA 的加权患病率。
YFAS 2.0 的验证性因素分析支持单因素模型,该量表具有良好的内部一致性。YFAS 2.0 得分与饮食病理学相关,包括暴食频率、冲动性和体重指数(BMI)。调查的回复率为 34.0%(n=1699),具有较高社会经济地位的受访者略有代表性。FA 的粗患病率为 9.0%。考虑到损耗因素,FA 的加权患病率为 9.4%CI 95%[7.9-10.9]。
丹麦版 YFAS 2.0 的心理测量学特性良好。FA 的加权患病率与粗患病率估计非常相似。这表明,在用 YFAS 2.0 估计 FA 的患病率时,损耗可能不是一个大问题。