van Kreel B K, Wulkan R W, Leijnse B L
Department of Chemical Pathology, Erasmus University Rotterdam, The Netherlands.
J Clin Chem Clin Biochem. 1988 Sep;26(9):579-81.
A novel method is described for the determination of serum water using a microwave oven. The sources of experimental errors were analysed. Serum samples from two hundred patients were analysed for sodium, water and protein, and the data were used to calculate serum sodium molalities. A possible correlation was investigated between serum water content and protein concentration. The results were compared with those in the literature.
描述了一种使用微波炉测定血清水分的新方法。分析了实验误差的来源。对200名患者的血清样本进行了钠、水分和蛋白质分析，并将数据用于计算血清钠摩尔浓度。研究了血清水分含量与蛋白质浓度之间可能的相关性。将结果与文献中的结果进行了比较。
