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在暴露于乙醇过程中,节杆菌属简单种的兼容溶质适应性改变,以及海藻糖对其应激抗性和生物转化性能的影响。

Compatible solutes adaptive alterations in Arthrobacter simplex during exposure to ethanol, and the effect of trehalose on the stress resistance and biotransformation performance.

机构信息

Key Laboratory of Industrial Fermentation Microbiology (Tianjin University of Science and Technology), Ministry of Education, Tianjin Key Lab of Industrial Microbiology, Tianjin Engineering Research Center of Microbial Metabolism and Fermentation Process Control, College of Biotechnology, Tianjin University of Science and Technology, 89 PO Box, No 29, St No13 Tianjin Economic-Technological Development Area (TEDA), Tianjin, 300457, People's Republic of China.

Ministry of Education Key Laboratory of Molecular Microbiology and Technology, Nankai University, Tianjin, 300071, People's Republic of China.

出版信息

Bioprocess Biosyst Eng. 2020 May;43(5):895-908. doi: 10.1007/s00449-020-02286-9. Epub 2020 Jan 28.

Abstract

Ethanol-tolerant Arthrobacter simplex is desirable since ethanol facilitates hydrophobic substrates dissolution on an industrial scale. Herein, alterations in compatible solutes were investigated under ethanol stress. The results showed that the amount of trehalose and glycerol increased while that of glutamate and proline decreased. The trehalose protectant role was verified and its concentration was positively related to the degree of cell tolerance. otsA, otsB and treS, three trehalose biosynthesis genes in A. simplex, also enhanced Escherichia coli stress tolerance, but the increased tolerance was dependent on the type and level of the stress. A. simplex strains accumulating trehalose showed a higher productivity in systems containing more ethanol and substrate because of better viability. The underlying mechanisms of trehalose were involved in better cell integrity, higher membrane stability, stronger reactive oxygen species scavenging capacity and higher energy level. Therefore, trehalose was a general protectant and the upregulation of its biosynthesis by genetic modification enhanced cell stress tolerance, consequently promoted productivity.

摘要

耐乙醇节杆菌是理想的,因为乙醇可以促进疏水性底物在工业规模上的溶解。在此,研究了在乙醇胁迫下相容溶质的变化。结果表明,海藻糖和甘油的含量增加,而谷氨酸和脯氨酸的含量减少。海藻糖的保护作用得到了验证,其浓度与细胞耐受程度呈正相关。节杆菌中三个海藻糖生物合成基因 otsA、otsB 和 treS 也增强了大肠杆菌的应激耐受能力,但增加的耐受性取决于应激的类型和水平。积累海藻糖的节杆菌菌株在含有更多乙醇和底物的系统中表现出更高的生产力,因为其具有更好的生存能力。海藻糖的潜在机制涉及更好的细胞完整性、更高的膜稳定性、更强的活性氧清除能力和更高的能量水平。因此,海藻糖是一种通用的保护剂,通过遗传修饰上调其生物合成可以增强细胞的应激耐受能力,从而提高生产力。

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