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超声辅助碳酸氢铵预处理提高玉米秸秆中还原糖得率。

Enhancement of converting corn stalk into reducing sugar by ultrasonic-assisted ammonium bicarbonate pretreatment.

机构信息

Key Laboratory of New Materials and Facilities for Rural Renewable Energy, Ministry of Agriculture and Rural Affairs, College of Mechanical & Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China; Henan International Joint Laboratory of Biomass Energy and Nanomaterials, Zhengzhou 450002, China.

Key Laboratory of New Materials and Facilities for Rural Renewable Energy, Ministry of Agriculture and Rural Affairs, College of Mechanical & Electrical Engineering, Henan Agricultural University, Zhengzhou 450002, China; Henan International Joint Laboratory of Biomass Energy and Nanomaterials, Zhengzhou 450002, China.

出版信息

Bioresour Technol. 2020 Apr;302:122878. doi: 10.1016/j.biortech.2020.122878. Epub 2020 Jan 23.

DOI:10.1016/j.biortech.2020.122878
PMID:32014318
Abstract

In order to improve the yield of reducing sugar from corn stalk, ultrasonic-assisted ammonium bicarbonate pretreatment of corn stalk was proposed. Three ultrasonic factors (time (0-30 min), temperature (30-60 °C) and liquid/solid mass ratio (5-20)) were optimized by response surface experiment. The optimal conditions of ultrasonic pretreatment were obtained (liquid/solid mass ratio is 12:1, temperature is 42 °C and time is 11 min). The highest saccharification rate of corn stalk was of 82.61%, which was remarkably increased by 355% compared to the control group.

摘要

为了提高玉米秸秆中还原糖的产量,提出了超声辅助碳酸氢铵预处理玉米秸秆的方法。通过响应面实验优化了三种超声因素(时间(0-30 分钟)、温度(30-60°C)和液固比(5-20))。得到了超声预处理的最佳条件(液固比为 12:1,温度为 42°C,时间为 11 分钟)。与对照组相比,玉米秸秆的糖化率最高可达 82.61%,显著提高了 355%。

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