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不同部位草豆蔻精油的化学成分及其抑菌、抗氧化和酪氨酸酶抑制活性。

Chemical Composition of Essential Oils from Different Parts of Craib and Their Antibacterial, Antioxidant, and Tyrosinase Inhibitory Activities.

机构信息

Center of Chemical Innovation for Sustainability (CIS) and School of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand.

Lab Protein Chemistry, Proteomics & Epigenetic Signalling (PPES), Department Biomedical Sciences, University of Antwerp, 2610 Wilrijk, Belgium.

出版信息

Biomolecules. 2020 Feb 4;10(2):228. doi: 10.3390/biom10020228.

DOI:10.3390/biom10020228
PMID:32033059
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7072701/
Abstract

The essential oils of the fresh rhizomes; flowers; and leaves of Craib were investigated using different extraction techniques; including solid-phase microextraction (SPME), hydrodistillation (HD), and organic solvent (OS), and characterized by gas chromatography-mass spectrometry (GC-MS). A total of 37 SPME; 19 HD; and 36 OS compounds were identified from the rhizome extract of with the major components being α-pinene; β-pinene; and terpinen-4-ol; respectively. From the flower extract; 16 SPME; 2 HD; and 10 OS compounds were identified; ()-caryophyllene was found as a major compound by these techniques. The leaf extract exhibited 20 SPME; 13 HD; and 14 OS compounds; with α-pinene; ()-caryophyllene; and -hexadecanoic acid being the major compounds; respectively. The rhizome extract showed tyrosinase inhibitory activity of 71.60% and a total phenolic content of 22.4 mg gallic acid/g. The IC values of the 2,2-diphenyl-1-picrylhydrazyl (DPPH) and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS) assays were 25.2 µg/mL and 153.6 µg/mL; respectively; and the ferric ion reducing antioxidant power (FRAP) assay value was 318.5 µM ascorbic acid equivalent (AAE)/g extract. The rhizome extract showed weak antibacterial activity. This extract showed no adverse toxicity in human keratinocyte (HaCaT) cell lines at concentrations below 200 µg/mL.

摘要

采用固相微萃取(SPME)、水蒸馏(HD)和有机溶剂(OS)等不同提取技术对新鲜块茎、花和叶的精油进行了研究,并通过气相色谱-质谱联用(GC-MS)进行了表征。从块茎提取物中鉴定出 37 种 SPME、19 种 HD 和 36 种 OS 化合物,主要成分为α-蒎烯、β-蒎烯和萜品-4-醇。从花提取物中鉴定出 16 种 SPME、2 种 HD 和 10 种 OS 化合物,这些技术发现()-石竹烯为主要化合物。叶提取物表现出 20 种 SPME、13 种 HD 和 14 种 OS 化合物,主要成分为α-蒎烯、()-石竹烯和 -十六烷酸。块茎提取物对酪氨酸酶的抑制活性为 71.60%,总酚含量为 22.4mg 没食子酸/g。2,2-二苯基-1-苦基肼(DPPH)和 2,2'-联氮双(3-乙基苯并噻唑啉-6-磺酸)二铵盐(ABTS)测定的 IC 值分别为 25.2µg/mL 和 153.6µg/mL,铁还原抗氧化能力(FRAP)测定值为 318.5µM 抗坏血酸当量(AAE)/g 提取物。块茎提取物表现出较弱的抗菌活性。在浓度低于 200µg/mL 时,该提取物在人角质形成细胞(HaCaT)细胞系中无不良毒性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/022b/7072701/ab97fe25fcdd/biomolecules-10-00228-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/022b/7072701/a5224c965e26/biomolecules-10-00228-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/022b/7072701/ab97fe25fcdd/biomolecules-10-00228-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/022b/7072701/a5224c965e26/biomolecules-10-00228-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/022b/7072701/ab97fe25fcdd/biomolecules-10-00228-g002.jpg

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