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评估危重症烧伤患者术中肠内营养的安全性和疗效:系统评价和荟萃分析。

Evaluating the Safety and Efficacy of Intraoperative Enteral Nutrition in Critically Ill Burn Patients: A Systematic Review and Meta-analysis.

机构信息

Division of Plastic Surgery, Department of Surgery, Keck School of Medicine, University of Southern California, Los Angeles, California.

Department of Population and Quantitative Health Sciences, Case Western Reserve University School of Medicine, Cleveland, Ohio.

出版信息

J Burn Care Res. 2020 Jul 3;41(4):841-848. doi: 10.1093/jbcr/iraa036.

Abstract

Major burn injuries incite a hypermetabolic response, and the initiation of early enteral nutrition is the standard of care in patients with large burns and contributes to improved outcomes. Perioperative fasting is a common cause of caloric deficits in burn patients and can be obviated with intraoperative enteral nutrition. However, the risks and benefits of this practice are unknown, and there is a concern for aspiration. We conducted a systematic review and meta-analysis to evaluate the safety and efficacy of intraoperative enteral nutrition. We performed a systematic literature search using PubMed, Scopus, and OvidSP MEDLINE databases. We identified studies that evaluated the effects of intraoperative enteral nutrition in adult burn patients compared to those undergoing routine perioperative fasting. We performed a meta-analysis on the incidence of mortality, pneumonia, wound infections, and aspiration in burn patients receiving intraoperative enteral nutrition. We identified seven articles for qualitative review and four for quantitative review (N = 83 patients). There were no statistically significant increases in the risk of mortality (odds ratio [OR] = 1.28, 95% confidence interval [CI]: 0.49, 3.31), wound infections (OR = 0.71, 95% CI: 0.16, 3.24), pneumonia (OR = 2.1, 95% CI: 0.7, 6.1), and aspiration (OR = 1.14, 95% CI: 0.07, 18.75) in patients receiving intraoperative enteral nutrition. Within individual studies, intraoperative enteral nutrition patients received significantly more calories than standard fasting patients. Intraoperative enteral nutrition may increase nutritional intake in burn patients without an increase in complications; however, this is based on limited studies. Randomized controlled trials are needed before recommendations on intraoperative enteral nutrition practice can be made.

摘要

严重烧伤会引起代谢亢进反应,早期肠内营养是大面积烧伤患者的标准治疗方法,有助于改善预后。围手术期禁食是烧伤患者热量摄入不足的常见原因,可以通过术中肠内营养来避免。然而,这种做法的风险和益处尚不清楚,而且存在吸入的风险。我们进行了系统评价和荟萃分析,以评估术中肠内营养的安全性和有效性。我们使用 PubMed、Scopus 和 OvidSP MEDLINE 数据库进行了系统文献检索。我们确定了评估术中肠内营养对成人烧伤患者影响的研究,与常规围手术期禁食的患者进行比较。我们对接受术中肠内营养的烧伤患者的死亡率、肺炎、伤口感染和吸入的发生率进行了荟萃分析。我们确定了 7 篇文章进行定性评价,4 篇文章进行定量评价(N = 83 例患者)。接受术中肠内营养的患者死亡率(比值比 [OR] = 1.28,95%置信区间 [CI]:0.49,3.31)、伤口感染(OR = 0.71,95% CI:0.16,3.24)、肺炎(OR = 2.1,95% CI:0.7,6.1)和吸入(OR = 1.14,95% CI:0.07,18.75)的风险无统计学显著增加。在个别研究中,接受术中肠内营养的患者比标准禁食的患者摄入的热量明显更多。术中肠内营养可能会增加烧伤患者的营养摄入,而不会增加并发症;然而,这是基于有限的研究。在提出术中肠内营养实践建议之前,需要进行随机对照试验。

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