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基于应激的谷胱甘肽过氧化物酶和谷胱甘肽 S-转移酶的生产及特性研究 来自于…… (原文此处不完整)

Stress-Based Production, and Characterization of Glutathione Peroxidase and Glutathione S-Transferase Enzymes From .

作者信息

Al-Madboly Lamiaa A, Ali Safaa M, Fakharany Esmail M El, Ragab Amany E, Khedr Eman G, Elokely Khaled M

机构信息

Department of Pharmaceutical Microbiology, Faculty of Pharmacy, Tanta University, Tanta, Egypt.

Nucleic Acid Research Department, Genetic Engineering and Biotechnology Research Institute (GEBRI), City for Scientific Research and Technology Applications, Alexandria, Egypt.

出版信息

Front Bioeng Biotechnol. 2020 Feb 27;8:78. doi: 10.3389/fbioe.2020.00078. eCollection 2020.

Abstract

More attention has been recently directed toward glutathione peroxidase and s-transferase enzymes because of the great importance they hold with respect to their applications in the pharmaceutical field. This work was conducted to optimize the production and characterize glutathione peroxidase and glutathione s-transferase produced by KU720558 using Plackett-Burman and Box-Behnken statistical designs. To assess the impact of the culture conditions on the microbial production of the enzymes, colorimetric methods were used. Following data analysis, the optimum conditions that enhanced the s-transferase yield were the De Man-Rogosa-Sharp (MRS) broth as a basal medium supplemented with 0.1% urea, 0.075% HO, 0.5% 1-butanol, 0.0125% amino acids, and 0.05% SDS at pH 6.0 and anaerobically incubated for 24 h at 40°C. The optimum s-transferase specific activity was 1789.5 U/mg of protein, which was ~12 times the activity of the basal medium. For peroxidase, the best medium composition was 0.17% urea, 0.025% bile salt, 7.5% Na Cl, 0.05% HO, 0.05% SDS, and 2% ethanol added to the MRS broth at pH 6.0 and anaerobically incubated for 24 h at 40°C. Furthermore, the optimum peroxidase specific activity was 612.5 U/mg of protein, indicating that its activity was 22 times higher than the activity recorded in the basal medium. After SDS-PAGE analysis, GST and GPx showed a single protein band of 25 and 18 kDa, respectively. They were able to retain their activities at an optimal temperature of 40°C for an hour and pH range 4-7. The 3D model of both enzymes was constructed showing helical structures, sheet and loops. Protein cavities were also detected to define druggable sites. GST model had two large pockets; 185Å3 and 71 Å3 with druggability score 0.5-0.8. For GPx, the pockets were relatively smaller, 71 Å3 and 32 Å3 with druggability score (0.65-0.66). Therefore, the present study showed that the consortium components as well as the stress-based conditions used could express both enzymes with enhanced productivity, recommending their application based on the obtained results.

摘要

由于谷胱甘肽过氧化物酶和谷胱甘肽S-转移酶在制药领域的应用具有重要意义,最近人们对它们给予了更多关注。本研究旨在利用Plackett-Burman和Box-Behnken统计设计优化KU720558产生的谷胱甘肽过氧化物酶和谷胱甘肽S-转移酶的生产并对其进行表征。为了评估培养条件对这些酶微生物生产的影响,采用了比色法。数据分析后,提高S-转移酶产量的最佳条件是以De Man-Rogosa-Sharp(MRS)肉汤为基础培养基,添加0.1%尿素、0.075%过氧化氢、0.5%正丁醇、0.0125%氨基酸和0.05%十二烷基硫酸钠,pH值为6.0,在40°C厌氧培养24小时。S-转移酶的最佳比活性为1789.5 U/mg蛋白质,约为基础培养基活性的12倍。对于过氧化物酶,最佳培养基组成是在MRS肉汤中添加0.17%尿素、0.025%胆盐、7.5%氯化钠、0.05%过氧化氢、0.05%十二烷基硫酸钠和2%乙醇,pH值为6.0,在40°C厌氧培养24小时。此外,过氧化物酶的最佳比活性为612.5 U/mg蛋白质,表明其活性比基础培养基中记录的活性高22倍。SDS-PAGE分析后,谷胱甘肽S-转移酶(GST)和谷胱甘肽过氧化物酶(GPx)分别显示出一条25 kDa和18 kDa的单一蛋白带。它们能够在40°C的最佳温度下保持活性1小时,pH范围为4-7。构建了这两种酶的三维模型,显示出螺旋结构、片层和环。还检测到蛋白质腔以确定可成药位点。GST模型有两个大口袋;体积分别为185Å3和71 Å3,可成药得分0.5-0.8。对于GPx,口袋相对较小,体积为71 Å3和32 Å3,可成药得分(0.65-0.66)。因此,本研究表明,所使用的菌群成分以及基于应激的条件能够以提高的生产力表达这两种酶,根据获得的结果推荐它们的应用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/052b/7057912/40df17e3653b/fbioe-08-00078-g0001.jpg

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