Neutralization of the bactericidal effect of cocoa powder on salmonellae by casein.
作者信息
Zapatka F A, Varney G W, Sinskey A J
出版信息
J Appl Bacteriol. 1977 Feb;42(1):21-5. doi: 10.1111/j.1365-2672.1977.tb00666.x.
Abstract
摘要
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