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Cultivating Sustainable, Resilient, and Healthy Food and Water Systems: A Nutrition-Focused Framework for Action.

作者信息

Spiker Marie L, Knoblock-Hahn Amy, Brown Katie, Giddens Janice, Hege Amanda S, Sauer Kevin, Enos Diane M, Steiber Alison

出版信息

J Acad Nutr Diet. 2020 Jun;120(6):1057-1067. doi: 10.1016/j.jand.2020.02.018.

DOI:10.1016/j.jand.2020.02.018

PMID:32446564

Abstract

摘要

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Cultivating Sustainable, Resilient, and Healthy Food and Water Systems: A Nutrition-Focused Framework for Action.

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