Brennan Ciarán J, Zhou Binbin, Benbow Harriet R, Ajaz Sobia, Karki Sujit J, Hehir James Gerard, O'Driscoll Aoife, Feechan Angela, Mullins Ewen, Doohan Fiona M
UCD School of Biology and Environmental Science and UCD Earth Institute, UCD O'Brien Centre for Science (East), University College Dublin, Belfield, Ireland.
School of Agriculture and Food Science, University College Dublin, Belfield, Ireland.
Front Plant Sci. 2020 May 7;11:433. doi: 10.3389/fpls.2020.00433. eCollection 2020.
Understanding the nuances of host/pathogen interactions are paramount if we wish to effectively control cereal diseases. In the case of the wheat/ interaction that leads to Septoria tritici blotch (STB) disease, a 10,000-year-old conflict has led to considerable armaments being developed on both sides which are not reflected in conventional model systems. Taxonomically restricted genes (TRGs) have evolved in wheat to better allow it to cope with stress caused by fungal pathogens, and has evolved specialized effectors which allow it to manipulate its' host. A microarray focused on the latent phase response of a resistant wheat cultivar (cv. Stigg) and susceptible wheat cultivar (cv. Gallant) to infection was mined for TRGs within the Poaceae. From this analysis, we identified two TRGs that were significantly upregulated in response to infection, and . Virus induced silencing of these genes resulted in an increased susceptibility to STB disease in cvs. Gallant and Stigg, and significantly so in the latter (2.5-fold increase in STB disease). and localization studies categorized TaSRTRG6 as a secreted protein and TaSRTRG7 as an intracellular protein. Yeast two-hybrid analysis and biofluorescent complementation studies demonstrated that both TaSRTRG6 and TaSRTRG7 can interact with small proteins secreted by (potential effector candidates). Thus we conclude that TRGs are an important part of the wheat- co-evolution story and potential candidates for modulating STB resistance.
如果我们希望有效控制谷物病害,了解宿主/病原体相互作用的细微差别至关重要。就导致小麦叶枯病(STB)的小麦/病原体相互作用而言,一场长达一万年的冲突致使双方都发展出了相当多的防御手段,而这些在传统模型系统中并未得到体现。小麦中已经进化出分类学上受限的基因(TRGs),以便更好地应对真菌病原体造成的压力,而病原体也进化出了专门的效应子,使其能够操纵宿主。利用一个聚焦于抗性小麦品种(cv. Stigg)和感病小麦品种(cv. Gallant)对感染的潜伏期反应的微阵列,在禾本科植物中挖掘TRGs。通过该分析,我们鉴定出两个在感染后显著上调的TRGs,即TaSRTRG6和TaSRTRG7。对这些基因进行病毒诱导沉默导致Gallant和Stigg品种对STB病的易感性增加,在后者中尤为显著(STB病增加了2.5倍)。亚细胞定位研究将TaSRTRG6归类为分泌蛋白,将TaSRTRG7归类为细胞内蛋白。酵母双杂交分析和生物荧光互补研究表明,TaSRTRG6和TaSRTRG7都能与病原体分泌的小蛋白(潜在效应子候选物)相互作用。因此,我们得出结论,TRGs是小麦与病原体共同进化过程的重要组成部分,也是调节STB抗性的潜在候选因素。