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白藜芦醇可增强人骨膜来源间充质干细胞的成骨分化和线粒体生物发生。

Resveratrol can enhance osteogenic differentiation and mitochondrial biogenesis from human periosteum-derived mesenchymal stem cells.

机构信息

Department of Orthopedic Surgery and Institute of Health Sciences, School of Medicine and Gyeongsang National University Hospital, Gyeongsang National University, Jinju, Republic of Korea.

College of Pharmacy and Research Institute of Pharmaceutical Sciences, Gyeongsang National University, Jinju, Republic of Korea.

出版信息

J Orthop Surg Res. 2020 Jun 3;15(1):203. doi: 10.1186/s13018-020-01684-9.

Abstract

BACKGROUND

Osteoporosis is a metabolic bone disorder that leads to low bone mass and microstructural deterioration of bone tissue and increases bone fractures. Resveratrol, a natural polyphenol compound, has pleiotropic effects including anti-oxidative, anti-aging, and anti-cancer effects. Resveratrol also has roles in increasing osteogenesis and in upregulating mitochondrial biogenesis of bone marrow-derived mesenchymal stem cells (BM-MSCs). However, it is still unclear that resveratrol can enhance osteogenic differentiation or mitochondrial biogenesis of periosteum-derived MSCs (PO-MSCs), which play key roles in bone tissue maintenance and fracture healing. Thus, in order to test a possible preventive or therapeutic effect of resveratrol on osteoporosis, this study investigated the effects of resveratrol treatments on osteogenic differentiation and mitochondrial biogenesis of PO-MSCs.

METHODS

The optimal doses of resveratrol treatment on PO-MSCs were determined by cell proliferation and viability assays. Osteogenic differentiation of PO-MSCs under resveratrol treatment was assessed by alkaline phosphatase activities (ALP, an early biomarker of osteogenesis) as well as by extracellular calcium deposit levels (a late biomarker). Mitochondrial biogenesis during osteogenic differentiation of PO-MSCs was measured by quantifying both mitochondrial mass and mitochondrial DNA (mtDNA) contents.

RESULTS

Resveratrol treatments above 10 μM seem to have negative effects on cell proliferation and viability of PO-MSCs. Resveratrol treatment (at 5 μM) on PO-MSCs during osteogenic differentiation increased both ALP activities and calcium deposits compared to untreated control groups, demonstrating an enhancing effect of resveratrol on osteogenesis. In addition, resveratrol treatment (at 5 μM) during osteogenic differentiation of PO-MSCs increased both mitochondrial mass and mtDNA copy numbers, indicating that resveratrol can bolster mitochondrial biogenesis in the process of PO-MSC osteogenic differentiation.

CONCLUSION

Taken together, the findings of this study describe the roles of resveratrol in promoting osteogenesis and mitochondrial biogenesis of human PO-MSCs suggesting a possible application of resveratrol as a supplement for osteoporosis and/or osteoporotic fractures.

摘要

背景

骨质疏松症是一种代谢性骨病,导致骨量减少和骨组织微观结构恶化,增加骨折风险。白藜芦醇是一种天然多酚化合物,具有多种作用,包括抗氧化、抗衰老和抗癌作用。白藜芦醇还可以增加成骨作用,并上调骨髓间充质干细胞(BM-MSCs)的线粒体生物发生。然而,目前尚不清楚白藜芦醇是否可以增强骨膜来源间充质干细胞(PO-MSCs)的成骨分化或线粒体生物发生,因为后者在维持骨组织和骨折愈合中起着关键作用。因此,为了检验白藜芦醇对骨质疏松症的可能预防或治疗作用,本研究调查了白藜芦醇处理对 PO-MSCs 成骨分化和线粒体生物发生的影响。

方法

通过细胞增殖和活力测定确定白藜芦醇处理 PO-MSCs 的最佳剂量。通过碱性磷酸酶活性(成骨早期标志物)以及细胞外钙沉积水平(成骨晚期标志物)评估 PO-MSCs 成骨分化过程中白藜芦醇的作用。通过量化线粒体质量和线粒体 DNA(mtDNA)含量来测量 PO-MSCs 成骨分化过程中的线粒体生物发生。

结果

白藜芦醇处理浓度高于 10μM 似乎对 PO-MSCs 的细胞增殖和活力产生负面影响。与未处理的对照组相比,PO-MSCs 成骨分化过程中白藜芦醇(5μM)处理增加了 ALP 活性和钙沉积,表明白藜芦醇对成骨具有促进作用。此外,PO-MSCs 成骨分化过程中白藜芦醇(5μM)处理增加了线粒体质量和 mtDNA 拷贝数,表明白藜芦醇可以增强 PO-MSC 成骨分化过程中的线粒体生物发生。

结论

综上所述,本研究结果描述了白藜芦醇在促进人 PO-MSCs 成骨和线粒体生物发生中的作用,提示白藜芦醇可能作为骨质疏松症和/或骨质疏松性骨折的补充剂的应用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f7cc/7268497/a04091d9f8cd/13018_2020_1684_Fig1_HTML.jpg

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