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氧化铜纳米颗粒对白菜种子萌发、幼苗生长和生理响应的影响

Impact of copper oxide nanoparticles on the germination, seedling growth, and physiological responses in Brassica pekinensis L.

机构信息

School of Environmental and Safety Engineering, Changzhou University, Changzhou, 213164, Jiangsu, People's Republic of China.

Jiangsu Petrochemical Safety and Environmental Protection Engineering Research Center, Changzhou, 213164, Jiangsu, People's Republic of China.

出版信息

Environ Sci Pollut Res Int. 2020 Sep;27(25):31505-31515. doi: 10.1007/s11356-020-09338-3. Epub 2020 Jun 3.

Abstract

Wide application of nanoparticles causes considerable environmental, health, and safety problems. However, their potential impact and mechanisms on plant growth are not completely clear. In the present study, the effects of different concentration of copper oxide nanoparticles (nCuO) on seed germination and seedling growth, as well as physiological parameters of Brassica pekinensis L., were investigated. The seeds were exposed to 10-, 100-, and 1000-mg L nCuO suspensions and 0.8-mg L Cu released from 1000-mg L nCuO for 7 day. The results showed that nCuO did not affect the germination rate, germination potential, and germination index of B. pekinensis but significantly affected the vitality index. The growth of roots and shoots of B. pekinensis was promoted at 10-mg L nCuO, while they were inhibited under 1000-mg L nCuO and Cu ion treatments, and roots suffered more damage than shoots. Cu content in shoots and roots of B. pekinensis increased with increasing concentrations of nCuO, which is significantly higher in roots as compared with shoots. Roots and shoots accumulated more Cu under nCuO treatments compared with Cu ion treatment. nCuO treatments led to significant lignification in roots of B. pekinensis. Furthermore, nCuO increased in the contents of soluble sugar and protein in shoots, while nCuO at 1000 mg L significantly inhibited the content of soluble protein in roots. In addition, concentration-dependent augmentation of lipid peroxidation, hydrogen peroxide and superoxide generation, and antioxidant enzyme activity were noticed in shoots and roots of B. pekinensis seedlings under nCuO and Cu ion treatments. Altogether, the results strongly suggested that the phytotoxicity of nCuO in B. pekinensis was caused by both the nanoparticles itself and the released Cu ions.

摘要

纳米颗粒的广泛应用引发了相当多的环境、健康和安全问题。然而,其对植物生长的潜在影响和作用机制尚不完全清楚。本研究旨在探讨不同浓度的氧化铜纳米颗粒(nCuO)对大白菜种子萌发和幼苗生长及生理参数的影响。将种子分别暴露于 10、100 和 1000mg/L 的 nCuO 悬浮液及由 1000mg/L nCuO 释放的 0.8mg/L Cu 中 7 天。结果表明,nCuO 不影响大白菜的发芽率、发芽势和发芽指数,但显著影响活力指数。10mg/L nCuO 促进大白菜根和芽的生长,而 1000mg/L nCuO 和 Cu 离子处理则抑制其生长,且根受害甚于芽。随着 nCuO 浓度的增加,大白菜地上部和地下部的 Cu 含量增加,根中的 Cu 含量显著高于地上部。与 Cu 离子处理相比,nCuO 处理使大白菜根和芽中 Cu 积累量增加。nCuO 处理导致大白菜根明显木质化。此外,nCuO 增加了地上部可溶性糖和蛋白质的含量,而 1000mg/L nCuO 显著抑制了根中可溶性蛋白的含量。此外,在 nCuO 和 Cu 离子处理下,大白菜幼苗的地上部和地下部的脂质过氧化、过氧化氢和超氧阴离子生成以及抗氧化酶活性均呈浓度依赖性增加。综上所述,nCuO 对大白菜的毒性既来自于纳米颗粒本身,也来自于释放的 Cu 离子。

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