Sirichaiwetchakoon Kittipot, Lowe Gordon Matthew, Kupittayanant Sajeera, Churproong Seekaow, Eumkeb Griangsak
School of Preclinic, Institute of Science, Suranaree University of Technology, 111 University Avenue, Suranaree Subdistrict, Muang District, Nakhon Ratchasima 30000, Thailand.
School of Pharmacy and Biomolecular Sciences, Liverpool John Moores University, James Parsons Building, Byrom Street, Liverpool, UK.
Evid Based Complement Alternat Med. 2020 Jun 3;2020:8746137. doi: 10.1155/2020/8746137. eCollection 2020.
(L.) Less. () tea has been used for a health-promoting drink, especially in Southeast Asia. The effect of tea (PIT) on amelioration of hyperglycemia; dyslipidemia that was total cholesterol (TC), LDL-cholesterol (LDL-C), HDL-cholesterol (HDL-C), and triglyceride (TG); and obesity in high fat diet-induced (HFD) mice was investigated. Oral glucose tolerance test (OGTT) displayed that PIT at 400 and 600 mg/kg orally ameliorated hyperglycemia with a dose-dependent manner compared to the untreated group. Moreover, PIT at these dosages exhibited significantly lower TC, LDL-C, TG, and perigonadal fat weight in HFD treated mice compared to HFD mice ( < 0.05) with a dose-dependent manner. In contrast, HDL-C was higher than in the HFD group, but not a significant difference ( > 0.05). The PIT chemical analysis results demonstrated that PIT contained total phenolic content (TPC), total flavonoid content (TFC), 4-O-caffeoylquinic acid (4-CQ), 5-O-caffeoylquinic acid (5-CQ), 3,4-O-dicaffeoylquinic acid (3,4-CQ), 3,5-O-dicaffeoylquinic acid (3,5-CQ), 4,5-O-dicaffeoylquinic acid (4,5-CQ), beta-caryophyllene, and gamma-gurjunene that may play an important role in inhibiting hyperlipidemia and hyperglycemia. Also, histological analysis expressed that the mean area and amount of perigonadal fat adipocytes of PIT treated groups were significantly lower and higher than the HFD group ( < 0.05), respectively. The toxicity test of PIT at 600 mg/kg/day in mice showed that serum creatinine, alanine transaminase (ALT), alkaline phosphatase (ALP), and complete blood count (CBC) levels of HFD and PIT treated groups were not significantly different compared to the normal control diet group (NCD) ( > 0.05). These results suggest that PIT does not become toxic to the kidney, liver, and blood. In conclusion, PIT has the potential to develop into healthy food supplement or medicine for the prevention and treatment of hyperglycemic, hyperlipidemic, and obese patients.
(L.)莱氏茶已被用作促进健康的饮品,尤其是在东南亚地区。研究了莱氏茶(PIT)对改善高脂饮食诱导(HFD)小鼠的高血糖、血脂异常(即总胆固醇(TC)、低密度脂蛋白胆固醇(LDL-C)、高密度脂蛋白胆固醇(HDL-C)和甘油三酯(TG))以及肥胖的影响。口服葡萄糖耐量试验(OGTT)显示,与未治疗组相比,口服400和600mg/kg的PIT以剂量依赖方式改善了高血糖。此外,与HFD小鼠相比,这些剂量的PIT在HFD处理的小鼠中显著降低了TC、LDL-C、TG和性腺周围脂肪重量(P<0.05),呈剂量依赖方式。相比之下,HDL-C高于HFD组,但无显著差异(P>0.05)。PIT化学分析结果表明,PIT含有总酚含量(TPC)、总黄酮含量(TFC)、4-O-咖啡酰奎尼酸(4-CQ)、5-O-咖啡酰奎尼酸(5-CQ)、3,4-O-二咖啡酰奎尼酸(3,4-CQ)、3,5-O-二咖啡酰奎尼酸(3,5-CQ)、4,5-O-二咖啡酰奎尼酸(4,5-CQ)、β-石竹烯和γ-古芸烯,它们可能在抑制高脂血症和高血糖中起重要作用。此外,组织学分析表明,PIT处理组的性腺周围脂肪脂肪细胞的平均面积和数量分别显著低于和高于HFD组(P<0.05)。PIT在小鼠中以600mg/kg/天的毒性试验表明,与正常对照饮食组(NCD)相比,HFD和PIT处理组的血清肌酐、丙氨酸转氨酶(ALT)、碱性磷酸酶(ALP)和全血细胞计数(CBC)水平无显著差异(P>0.05)。这些结果表明,PIT对肾脏、肝脏和血液无毒。总之,PIT有潜力开发成为用于预防和治疗高血糖、高血脂和肥胖患者的健康食品补充剂或药物。