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促进饮食意识:居家老年人使用营养应用程序的观点。

Promoting dietary awareness: Home-dwelling older adults' perspectives on using a nutrition application.

机构信息

Faculty of Medicine, Institute of Health and Society, University of Oslo, Oslo, Norway.

Department of Education, Faculty of Educational Sciences, University of Oslo, Oslo, Norway.

出版信息

Int J Older People Nurs. 2020 Dec;15(4):e12332. doi: 10.1111/opn.12332. Epub 2020 Jun 29.

Abstract

AIMS AND OBJECTIVES

This study investigated older adults' experiences of using the Appetitus app with support from healthcare professionals.

BACKGROUND

Good nutrition status is important for good health when ageing. However, as undernutrition remains a prevalent and persistent problem among older adults, the study explored whether technology affords innovative support for nutritional self-care among older adults.

DESIGN

The study was explorative and qualitative in approach.

METHODS

Appetitus was developed as a tablet-based application to prevent and alleviate undernutrition among older adults. Eighteen home-dwelling older adults used the app for 8 weeks. Older adults received home care, and local healthcare professionals introduced the app and gave support during the study.

RESULTS

Appetitus served as a source of inspiration and a reminder of available, relevant food options. Appetitus encouraged some participants to eat or drink more by the end of the day while others became more aware of selecting food options to ensure sufficient protein, energy and fluids. However, some participants made no active effort to change their diet despite feedback from the app that suggested they did not eat or drink enough. Technical support from healthcare professionals facilitated participants' use of the app and tablet. Some participants also received more specific nutritional follow-up that helped to make their experience of using the app more meaningful.

CONCLUSION

Older adults' awareness about the importance of keeping a diet that helps prevent undernutrition was reinforced through the use of Appetitus and discussing nutrition with healthcare professionals.

IMPLICATION FOR PRACTICE

The findings affirm feasibility of using technology in nutritional interventions enhancing self-care among older adults.

摘要

目的和目标

本研究调查了老年人在医疗保健专业人员支持下使用 Appetitus 应用程序的体验。

背景

随着年龄的增长,良好的营养状况对于健康很重要。然而,由于营养不良仍然是老年人普遍存在且持续存在的问题,因此本研究探讨了技术是否为老年人的营养自我护理提供了创新支持。

设计

本研究采用探索性和定性方法。

方法

Appetitus 被开发为一种基于平板电脑的应用程序,旨在预防和缓解老年人的营养不良。18 名居家老年人使用该应用程序 8 周。老年人接受家庭护理,当地医疗保健专业人员在研究期间介绍该应用程序并提供支持。

结果

Appetitus 作为灵感的源泉和可用相关食物选择的提醒。Appetitus 鼓励一些参与者在一天结束时多吃或多喝,而另一些参与者则更加注意选择食物,以确保摄入足够的蛋白质、能量和液体。然而,尽管应用程序反馈表明参与者没有摄入足够的食物或饮料,但一些参与者并没有积极努力改变他们的饮食。医疗保健专业人员的技术支持促进了参与者对应用程序和平板电脑的使用。一些参与者还接受了更具体的营养随访,这有助于使他们使用应用程序的体验更加有意义。

结论

通过使用 Appetitus 并与医疗保健专业人员讨论营养问题,老年人对保持有助于预防营养不良的饮食的重要性的认识得到了加强。

实践意义

研究结果证实了在增强老年人自我护理的营养干预中使用技术的可行性。

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