School of Sport, Exercise and Nutrition, Massey University, Auckland 0632, New Zealand.
Nutrients. 2020 Jul 3;12(7):1984. doi: 10.3390/nu12071984.
Caregivers' nutrition and physical activity knowledge is recognised as being important for children's health and body size. Identifying knowledge gaps amongst caregivers may inform professional development and obesity-prevention strategies in childcare settings. This cross-sectional validated online questionnaire aimed to measure current early childhood education and care (ECEC) teachers' nutrition knowledge for pre-schoolers (2-5-year-olds) and related perspectives. Teachers' ( = 386) knowledge of nutrition was lacking: The overall score was 22.56 ± 2.83 (mean ± SD), or 61% correct. Increased years of experience significantly predicted an increase in knowing that national nutrition and physical activity guidelines exist (B = 0.02 [95% CI, 0.00-0.03], = 0.13, = 0.033). Teachers' increased agreement in feeling they were confident talking about nutrition to parents significantly predicted an increase in overall nutrition knowledge scores (B = 0.34 [95% CI, 0.06-0.63], = 0.15, = 0.019). The belief that ECEC teachers play a vital role in promoting pre-schoolers' healthy eating and physical activity was widespread. Common knowledge barriers included a lack of staff training, confidence, and resources. ECEC teachers may lack nutrition knowledge for pre-schoolers, particularly in regard to basic nutrition recommendations (servings, food/beverage choices, and portion sizes).
照顾者的营养和身体活动知识被认为对儿童的健康和体型很重要。确定照顾者的知识差距可能会为儿童保育环境中的专业发展和肥胖预防策略提供信息。这项横断面验证的在线问卷调查旨在衡量当前幼儿教育和护理(ECEC)教师对学前儿童(2-5 岁)的营养知识及其相关观点。教师的营养知识不足:总体得分为 22.56 ± 2.83(平均值 ± SD),即 61%正确。经验年限的增加显著预测了他们知道国家营养和身体活动指南存在的可能性增加(B = 0.02 [95% CI,0.00-0.03], = 0.13, = 0.033)。教师对自己有信心与家长谈论营养的认同感增加,这显著预测了整体营养知识得分的增加(B = 0.34 [95% CI,0.06-0.63], = 0.15, = 0.019)。教师普遍认为,ECEC 教师在促进学前儿童健康饮食和身体活动方面发挥着至关重要的作用。常见的知识障碍包括缺乏员工培训、信心和资源。ECEC 教师可能缺乏学前儿童的营养知识,特别是在基本营养建议(份量、食物/饮料选择和份量大小)方面。