Department of Food Science and Nutrition, College of Life Sciences, Kuwait University, Box 5969, Safat 13060, Kuwait.
School of Community & Environmental Health, College of Health Sciences, Old Dominion University, Norfolk, VA 23529.
Nutr Res. 2020 Jul;79:87-99. doi: 10.1016/j.nutres.2020.06.003. Epub 2020 Jun 6.
Vitamin D affects the absorption of folate in vitro, and perhaps of vitamin B (B). However, epidemiological studies on the association of vitamin D with folate and B are inconclusive. We hypothesized a positive association of plasma 25-hydroxyvitamin D [25(OH)D] with folate and B levels in adolescents. This hypothesis was tested in a cross-sectional study of healthy adolescents (11-16 years old; n = 1416), selected from public middle schools from across Kuwait, using stratified multistage cluster random sampling. Plasma 25(OH)D was measured by LC-MS/MS. Serum B and total folate in hemolyzed whole blood were analyzed with commercial kits; RBC and plasma folate were calculated from total folate. Data on potential confounders were collected from the parents and adolescents. In a univariable model, 25(OH)D as a continuous variable was positively associated with each of total, RBC, and plasma folate (P < .001). After adjusting for potential confounders, this association remained significant with total folate (β = 2.0, P < .001) and red blood cell folate (β = 1.8, P < .001), but not with plasma folate (β = 0.2, P = .34). A similar pattern of association was evident when 25(OH)D was fitted as categorical variable. Correlation between B and 25(OH)D was weak but significant (ρ = 0.1, P < .001). 25(OH)D was positively associated with B in both univariable and multivariable models (P < .001) when fitted as a categorical variable only. Simultaneous quantile regression confirmed these results. We conclude that plasma 25(OH)D is positively associated with folate and B levels in adolescents. Properly designed large-scale randomized controlled trials are warranted to investigate the causal role of vitamin D in folate and B absorption.
维生素 D 会影响叶酸和维生素 B(B)的体外吸收。然而,关于维生素 D 与叶酸和 B 之间关联的流行病学研究尚无定论。我们假设青少年血浆 25-羟维生素 D [25(OH)D] 水平与叶酸和 B 水平呈正相关。在一项横断面研究中,我们对来自科威特各地公立中学的 1416 名健康青少年(11-16 岁)进行了测试,该研究采用分层多阶段聚类随机抽样。使用 LC-MS/MS 测量血浆 25(OH)D。用商业试剂盒分析溶血全血中的血清 B 和总叶酸;从总叶酸中计算 RBC 和血浆叶酸。从父母和青少年那里收集了潜在混杂因素的数据。在单变量模型中,25(OH)D 作为连续变量与总叶酸、RBC 叶酸和血浆叶酸均呈正相关(P<.001)。在校正潜在混杂因素后,这种关联在总叶酸(β=2.0,P<.001)和红细胞叶酸(β=1.8,P<.001)中仍然显著,但在血浆叶酸(β=0.2,P=.34)中不显著。当 25(OH)D 拟合为分类变量时,也出现了类似的关联模式。B 和 25(OH)D 之间的相关性较弱但有统计学意义(ρ=0.1,P<.001)。当 25(OH)D 仅拟合为分类变量时,B 和 25(OH)D 在单变量和多变量模型中均呈正相关(P<.001)。同时进行的分位数回归证实了这些结果。我们的结论是,血浆 25(OH)D 与青少年叶酸和 B 水平呈正相关。需要进行适当设计的大规模随机对照试验来研究维生素 D 在叶酸和 B 吸收中的因果作用。