Mbonane Thokozani P, Naicker Nisha
Department of Environmental Health, Faculty of Health Sciences, University of Johannesburg, Johannesburg, South Africa.
School of Public Health, Faculty of Health Sciences, University of the Witwatersrand, Johannesburg, South Africa.
Health SA. 2020 Jun 29;25:1359. doi: 10.4102/hsag.v25i0.1359. eCollection 2020.
Food-borne disease (FBD) outbreaks are a common occurrence that is either not investigated or poorly investigated. According to anecdote evidence, this is because of non-uniformity to environmental health practices in South Africa.
This study aimed to determine and describe the knowledge, attitude and practices (KAP) of environmental health practitioners (EHPs) when conducting outbreak investigations of FBD at a local municipality.
This study was conducted in three sub-districts of Ekurhuleni Metropolitan Municipality (EMM), one of five municipalities in Gauteng province, South Africa.
A descriptive cross-sectional study was conducted to collect data using a semi-structured questionnaire. Data collected were analysed using IBM Statistical Package for the Social Sciences. Continuous variables were compared using analysis of variances, and correlation was used to determine any association.
Knowledge responses were scored out of 9. Open-ended questions were themed into five items (support, guidelines, resources, training and specialisation). Sixty-one (76.3%) participants were randomly selected to participate in the study. There were more female participants (55.7%) than male participants, and the mean age was 30.9 years. The participants' knowledge scores ranged from 1 to 9. There were 17 (27.9%) participants who have conducted FBD outbreak investigation. Twenty-six (42.6%) believed that they were properly trained to conduct FBD outbreak investigations. Age was associated with position ( = 0.000) and qualification ( = 0.033).
The results indicated that there are gaps and challenges in the knowledge, while the practices were not consistent amongst environmental health practitioners. However, the attitude of EHPs was positive with regard to their role in FBD outbreak investigations.
食源性疾病(FBD)暴发是常见事件,要么未得到调查,要么调查不力。根据传闻证据,这是因为南非环境卫生实践缺乏统一性。
本研究旨在确定并描述环境卫生从业者(EHPs)在当地市政府进行食源性疾病暴发调查时的知识、态度和实践(KAP)情况。
本研究在南非豪登省五个市政府之一的埃库鲁勒尼大都市市政当局(EMM)的三个分区进行。
采用描述性横断面研究,使用半结构化问卷收集数据。收集到的数据使用IBM社会科学统计软件包进行分析。连续变量使用方差分析进行比较,并使用相关性分析来确定是否存在关联。
知识回答满分为9分。开放式问题分为五个主题(支持、指南、资源、培训和专业化)。随机选择了61名(76.3%)参与者参与研究。女性参与者(55.7%)多于男性参与者,平均年龄为30.9岁。参与者的知识得分在1至9分之间。有17名(27.9%)参与者进行过食源性疾病暴发调查。26名(42.6%)认为他们接受过进行食源性疾病暴发调查的适当培训。年龄与职位(=0.000)和资格(=0.033)相关。
结果表明,环境卫生从业者在知识方面存在差距和挑战,实践也不一致。然而,环境卫生从业者对其在食源性疾病暴发调查中的作用态度积极。