Consiglio Nazionale delle Ricerche, Istituto di Cristallografia, Sede Secondaria di Catania, Via Paolo Gaifami 18, 95126 Catania, Italy.
Departments of Chemistry and Chemical Biology & Biochemistry and Biomedical Sciences, McMaster University, Hamilton ON L8S 4M1, Canada.
ACS Chem Neurosci. 2020 Sep 2;11(17):2566-2576. doi: 10.1021/acschemneuro.0c00232. Epub 2020 Aug 5.
Alzheimer's disease (AD) is linked to the abnormal accumulation of amyloid β peptide (Aβ) aggregates in the brain. Silybin B, a natural compound extracted from milk thistle (), has been shown to significantly inhibit Aβ aggregation and to exert neuroprotective properties . However, further explorations of silybin B's clinical potential are currently limited by three main factors: (a) poor solubility, (b) instability in blood serum, and (c) only partial knowledge of silybin's mechanism of action. Here, we address these three limitations. We demonstrate that conjugation of a trehalose moiety to silybin significantly increases both water solubility and stability in blood serum without significantly compromising its antiaggregation properties. Furthermore, using a combination of biophysical techniques with different spatial resolution, that is, TEM, ThT fluorescence, CD, and NMR spectroscopy, we profile the interactions of the trehalose conjugate with both Aβ monomers and oligomers and evidence that silybin may shield the "toxic" surfaces formed by the N-terminal and central hydrophobic regions of Aβ. Finally, comparative analysis with silybin A, a less active diastereoisomer of silybin B, revealed how even subtle differences in chemical structure may entail different effects on amyloid inhibition. The resulting insight on the mechanism of action of silybins as aggregation inhibitors is anticipated to facilitate the future investigation of silybin's therapeutic potential.
阿尔茨海默病(AD)与脑内淀粉样β肽(Aβ)聚集物的异常积累有关。水飞蓟宾 B,一种从奶蓟草()中提取的天然化合物,已被证明能显著抑制 Aβ聚集并发挥神经保护作用。然而,水飞蓟宾 B 的临床潜力的进一步探索目前受到三个主要因素的限制:(a)溶解度差,(b)在血清中不稳定,(c)对水飞蓟宾作用机制的了解仅部分。在这里,我们解决了这三个限制。我们证明,将海藻糖部分与水飞蓟宾缀合可显著提高水溶解度和在血清中的稳定性,而不会显著降低其抗聚集性能。此外,我们使用不同空间分辨率的组合生物物理技术,即 TEM、ThT 荧光、CD 和 NMR 光谱,来描述海藻糖缀合物与 Aβ单体和寡聚体的相互作用,并证明水飞蓟宾可能会屏蔽 Aβ的 N 端和中心疏水区形成的“毒性”表面。最后,与水飞蓟宾 A 的比较分析,水飞蓟宾 B 的一种活性较低的非对映异构体,揭示了化学结构中的即使是微小差异也可能对淀粉样抑制产生不同的影响。对水飞蓟宾作为聚集抑制剂作用机制的深入了解,预计将有助于未来对水飞蓟宾治疗潜力的研究。