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综述探索维生素 B3 的生物循环及其对氧化应激的影响:进一步的分子和临床方面。

Minireview Exploring the Biological Cycle of Vitamin B3 and Its Influence on Oxidative Stress: Further Molecular and Clinical Aspects.

机构信息

Faculty of Medicine, University of Medicine and Pharmacy "Grigore T. Popa", University Street, no 16, 700115 Iasi, Romania.

Clinical Hospital of Obstetrics and Gynecology "Cuza Voda", Cuza Voda Street, no 34, 700038 Iasi, Romania.

出版信息

Molecules. 2020 Jul 22;25(15):3323. doi: 10.3390/molecules25153323.

Abstract

Vitamin B3, or niacin, is one of the most important compounds of the B-vitamin complex. Recent reports have demonstrated the involvement of vitamin B3 in a number of pivotal functions which ensure that homeostasis is maintained. In addition, the intriguing nature of its synthesis and the underlying mechanism of action of vitamin B3 have encouraged further studies aimed at deepening our understanding of the close link between the exogenous supply of B3 and how it activates dependent enzymes. This crucial role can be attributed to the gut microflora and its ability to shape human behavior and development by mediating the bioavailability of metabolites. Recent studies have indicated a possible interconnection between the novel coronavirus and commensal bacteria. As such, we have attempted to explain how the gastrointestinal deficiencies displayed by SARS-CoV-2-infected patients arise. It seems that the stimulation of a proinflammatory cascade and the production of large amounts of reactive oxygen species culminates in the subsequent loss of host eubiosis. Studies of the relationhip between ROS, SARS-CoV-2, and gut flora are sparse in the current literature. As an integrated component, oxidative stress (OS) has been found to negatively influence host eubiosis, in vitro fertilization outcomes, and oocyte quality, but to act as a sentinel against infections. In conclusion, research suggests that in the future, a healthy diet may be considered a reliable tool for maintaining and optimizing our key internal parameters.

摘要

维生素 B3,也称为烟酸,是 B 族维生素复合物中最重要的化合物之一。最近的报告表明,维生素 B3 参与了许多关键功能,这些功能确保了体内平衡的维持。此外,其合成的有趣性质及其作用的潜在机制,鼓励了进一步的研究,旨在加深我们对 B3 的外源性供应与其激活相关酶之间紧密联系的理解。这种关键作用可以归因于肠道微生物群及其通过调节代谢物的生物利用度来塑造人类行为和发育的能力。最近的研究表明,新型冠状病毒和共生细菌之间可能存在关联。因此,我们试图解释 SARS-CoV-2 感染患者出现的胃肠道缺陷是如何产生的。似乎炎症级联的刺激和大量活性氧物质的产生最终导致宿主内稳态的随后丧失。目前文献中关于 ROS、SARS-CoV-2 和肠道菌群之间关系的研究很少。作为一个综合组成部分,氧化应激 (OS) 被发现对宿主内稳态、体外受精结果和卵母细胞质量产生负面影响,但它可以作为感染的哨兵。总之,研究表明,在未来,健康的饮食可以被认为是维持和优化我们关键内部参数的可靠工具。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/731d/7436124/fce03f0db296/molecules-25-03323-g001.jpg

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