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采用高效液相色谱-电喷雾电离-质谱法分析巴雷特食管患者唾液样本中的主要胆汁酸。

Analysis of major bile acids in saliva samples of patients with Barrett's esophagus using high-performance liquid chromatography-electrospray ionization-mass spectrometry.

机构信息

Department of Bioanalytical Instrumentation, CEITEC Masaryk University, Veveří 97, 602 00, Brno, Czech Republic; Department of Chemistry, Masaryk University, Kotlářská 2, 611 37, Brno, Czech Republic.

Department of Bioanalytical Instrumentation, CEITEC Masaryk University, Veveří 97, 602 00, Brno, Czech Republic.

出版信息

J Chromatogr A. 2020 Aug 16;1625:461278. doi: 10.1016/j.chroma.2020.461278. Epub 2020 May 30.

DOI:10.1016/j.chroma.2020.461278
PMID:32709330
Abstract

A fast, non-invasive, high-performance liquid chromatographic screening method with electrospray ionization mass spectrometric detection was developed for the analysis of three major glycine-conjugated bile acids in human saliva. Using a mobile phase composed of 80% methanol and 0.1% formic acid, glycocholic, glycodeoxycholic, and glycochenodeoxycholic acids were separated in less than 4 minutes with sensitivity in the low nM range. Bile acids are thought to contribute to the pathology of various complications in gastroesophageal reflux disease, for instance, Barrett's esophagus, which may eventually lead to esophageal carcinoma. In this pilot study, samples of saliva obtained from 15 patients with Barrett's esophagus of various severities were compared to saliva samples from 10 healthy volunteers. Glycochenodeoxycholic acid was significantly elevated in the patients and principal component analysis of all bile acids could distinguish the most severe Barrett's esophagus patients. We also reported on the detection of glycochenodeoxycholic acid in exhaled breath condensate for the first time. The promising results of this pilot study warrant future investigation, aiming at non-invasive diagnostics of Barrett's esophagus susceptibility in patients with gastroesophageal reflux disease.

摘要

建立了一种快速、非侵入性、高性能的液相色谱-电喷雾电离质谱联用筛选方法,用于分析人唾液中的三种主要甘氨酸结合胆汁酸。使用由 80%甲醇和 0.1%甲酸组成的流动相,甘氨胆酸、甘脱氧胆酸和甘氨鹅脱氧胆酸在不到 4 分钟内得到分离,检测灵敏度达到低 nM 范围。胆汁酸被认为与胃食管反流病的各种并发症的病理学有关,例如 Barrett 食管,最终可能导致食管癌。在这项初步研究中,比较了 15 名不同严重程度 Barrett 食管患者的唾液样本和 10 名健康志愿者的唾液样本。在患者中,甘氨鹅脱氧胆酸显著升高,所有胆汁酸的主成分分析可以区分最严重的 Barrett 食管患者。我们还首次报道了在呼出气冷凝物中检测到甘氨鹅脱氧胆酸。这项初步研究的有希望的结果值得进一步研究,旨在为胃食管反流病患者的 Barrett 食管易感性进行非侵入性诊断。

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Analysis of major bile acids in saliva samples of patients with Barrett's esophagus using high-performance liquid chromatography-electrospray ionization-mass spectrometry.采用高效液相色谱-电喷雾电离-质谱法分析巴雷特食管患者唾液样本中的主要胆汁酸。
J Chromatogr A. 2020 Aug 16;1625:461278. doi: 10.1016/j.chroma.2020.461278. Epub 2020 May 30.
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