Division of Endocrine and Oncologic Surgery, Department of Surgery, School of Medicine, Tulane University, New Orleans, Louisiana, USA.
Department of Surgery, School of Medicine, Tulane University, New Orleans, Louisiana, USA.
J Med Virol. 2021 Feb;93(2):733-740. doi: 10.1002/jmv.26360. Epub 2020 Oct 10.
As an immune modulator, vitamin D has been implicated in the coronavirus disease-2019 (COVID-19) outcome. We aim to systematically explore the association of vitamin D serum levels with COVID-19 severity and prognosis.
The standardized mean difference (SMD) or odds ratio and 95% confidence interval (CI) were applied to estimate pooled results from six studies. The prognostic performance of vitamin D serum levels for predicting adverse outcomes with detection of the best cutoff threshold was determined by receiver operating characteristic curve analysis. Decision tree analysis by combining vitamin D levels and clinical features was applied to predict severity in COVID-19 patients.
Mean vitamin D serum level of 376 patients, was 21.9 nmol/L (95% CI = 15.36-28.45). Significant heterogeneity was found (I = 99.1%, p < .001). Patients with poor prognosis (N = 150) had significantly lower serum levels of vitamin D compared with those with good prognosis (N = 161), representing an adjusted standardized mean difference of -0.58 (95% Cl = -0.83 to -0.34, p < .001).
Serum vitamin D levels could be implicated in the COVID-19 prognosis. Diagnosis of vitamin D deficiency could be a helpful adjunct in assessing patients' potential of developing severe COVID-19. Appropriate preventative and/or therapeutic intervention may improve COVID-19 outcomes.
作为一种免疫调节剂,维生素 D 已被认为与 2019 年冠状病毒病(COVID-19)的结果有关。我们旨在系统地探讨维生素 D 血清水平与 COVID-19 严重程度和预后的关系。
采用标准化均数差(SMD)或比值比及其 95%置信区间(CI)来估计来自 6 项研究的汇总结果。通过接收者操作特征曲线分析确定维生素 D 血清水平预测不良结局的最佳截断值的预测性能。通过结合维生素 D 水平和临床特征的决策树分析来预测 COVID-19 患者的严重程度。
376 例患者的平均维生素 D 血清水平为 21.9 nmol/L(95%CI=15.36-28.45)。存在显著的异质性(I=99.1%,p<.001)。预后不良的患者(N=150)与预后良好的患者(N=161)相比,维生素 D 血清水平明显较低,调整后的标准化均数差为-0.58(95%Cl=-0.83 至-0.34,p<.001)。
血清维生素 D 水平可能与 COVID-19 的预后有关。维生素 D 缺乏的诊断可能有助于评估患者发生严重 COVID-19 的潜在风险。适当的预防和/或治疗干预可能会改善 COVID-19 的结局。