Jo Youn Sook, Park Hye Bin, Kim Ji Yun, Choi Seong Min, Lee Da Sol, Kim Do Hoon, Lee Young Hee, Park Chang-Jin, Jeun Yong-Chull, Hong Jeum Kyu
Department of Horticultural Science, Gyeongnam National University of Science and Technology (GNTech), Jinju 52725, Korea.
Department of Bioresources Engineering, Sejong University, Seoul 05006, Korea.
Plant Pathol J. 2020 Aug 1;36(4):335-345. doi: 10.5423/PPJ.OA.06.2020.0113.
Tomato grey mould has been one of the destructive fungal diseases during tomato production. Ten mM of menadione sodium bisulfite (MSB) was applied to tomato plants for eco-friendly control of the grey mould. MSB-reduced tomato grey mould in the 3rd true leaves was prolonged at least 7 days prior to the fungal inoculation of two inoculum densities (2 × 10 and 2 × 10 conidia/ml) of . Protection efficacy was significantly higher in the leaves inoculated with the lower disease pressure of conidial suspension compared to the higher one. MSB-pretreatment was not effective to arrest oxalic acid-triggered necrosis on tomato leaves. Plant cell death and hydrogen peroxide accumulation were restricted in necrotic lesions of the inoculated leaves by the MSB-pretreatment. Decreased conidia number and germ-tube elongation of were found at 10 h, and mycelial growth was also impeded at 24 h on the MSB-pretreated leaves. MSBmediated disease suppressions were found in cotyledons and different positions (1st to 5th) of true leaves inoculated with the lower conidial suspension, but only 1st to 3rd true leaves showed decreases in lesion sizes by the higher inoculum density. Increasing MSB-pretreatment times more efficiently decreased the lesion size by the higher disease pressure. MSB led to inducible expressions of defence-related genes , , , , , and in tomato leaves prior to infection. These results suggest that MSB pretreatment can be a promising alternative to chemical fungicides for environment-friendly management of tomato grey mould.
番茄灰霉病一直是番茄生产过程中的毁灭性真菌病害之一。向番茄植株施用10 mM的亚硫酸氢钠甲萘醌(MSB)以对灰霉病进行生态友好型防治。在接种两种接种密度(2×10和2×10分生孢子/毫升)的病菌之前,MSB使番茄第三片真叶上灰霉病的发病时间至少延长了7天。与接种较高浓度分生孢子悬浮液的叶片相比,接种较低发病压力分生孢子悬浮液的叶片上的防治效果显著更高。MSB预处理无法阻止草酸引发的番茄叶片坏死。MSB预处理限制了接种叶片坏死病斑处的植物细胞死亡和过氧化氢积累。在10小时时,发现MSB预处理叶片上的分生孢子数量减少且芽管伸长受到抑制,在24小时时菌丝体生长也受到阻碍。在用较低浓度分生孢子悬浮液接种的子叶和真叶的不同位置(第一片至第五片)发现了MSB介导的病害抑制作用,但在接种较高浓度病菌时,只有第一片至第三片真叶的病斑大小有所减小。增加MSB预处理次数能更有效地减小较高发病压力下的病斑大小。在病菌感染之前,MSB导致番茄叶片中防御相关基因、、、、、和的诱导表达。这些结果表明,MSB预处理有望成为化学杀菌剂的替代方法,用于对番茄灰霉病进行环境友好型管理。