College of Biological and Pharmaceutical, China Three Gorges University, Yichang, China.
Research and Development Center, Hubei Tulaohan Flavouring and Food Co., Ltd, Yichang, China.
Lett Appl Microbiol. 2021 Feb;72(2):141-148. doi: 10.1111/lam.13379. Epub 2020 Nov 8.
Naringinase was mainly obtained by microbial fermentation, and mutagenesis was a major way for obtaining excellent mutants. The aim of this study was to screen out a high naringinase yielding mutant to enhance the potential application value of its industrialization and compare the effects of different mutagenic methods on the enzyme activity of the strain. A novel producing naringinase strain, Aspergillus tubingensis MN589840, was isolated from mildewed pomelo peel, later subjected to mutagenesis including UV, ARTP and UV-ARTP. After five rounds iterative mutagenesis, the mutants U1, A6 and UA13 were screened out with 1448·49, 1848·71, 2475·16 U mg enzyme activity, the naringinase productivity raised by 79·08, 123·56 and 206%, respectively. In addition, the naringinase activity of three mutants rose after each round of iterative mutagenesis. These results indicated that the mutagenesis efficiency of UV-ARTP was higher than that of single ARTP, and both are better than UV. In summary, the iterative UV-ARTP mutagenesis is an effective strategy for screening high naringinase-producing strains.
柚皮苷酶主要通过微生物发酵获得,而诱变是获得优良突变体的主要途径。本研究旨在筛选出高产柚皮苷酶的突变株,以提高其工业化应用的潜在价值,并比较不同诱变方法对菌株酶活的影响。从霉变柚子皮中分离出一种新型产柚皮苷酶菌株 Aspergillus tubingensis MN589840,经 UV、ARTP 和 UV-ARTP 诱变后,经过五轮迭代诱变,筛选出酶活分别为 1448.49、1848.71 和 2475.16 U/mg 的突变株 U1、A6 和 UA13,柚皮苷酶的产率分别提高了 79.08%、123.56%和 206%。此外,三轮迭代诱变后,三种突变株的柚皮苷酶活性均有所提高。结果表明,UV-ARTP 诱变的效率高于单独的 ARTP 诱变,且均优于 UV 诱变。综上所述,迭代 UV-ARTP 诱变是筛选高产柚皮苷酶菌株的有效策略。