Nciizah Adornis D, Rapetsoa Mokgatla C, Wakindiki Isaiah Ic, Zerizghy Mussie G
Agricultural Research Council - Soil, Climate and Water, P. Bag X79, Pretoria, South Africa.
University of Limpopo, Department of Plant Production, Soil Science and Agricultural Engineering, Private Bag X1106, Sovenga, 0727, South Africa.
Heliyon. 2020 Aug 26;6(8):e04766. doi: 10.1016/j.heliyon.2020.e04766. eCollection 2020 Aug.
Micronutrient deficiency is a major constraint to crop productivity in South Africa. Agronomic interventions such as nutrient seed priming (NSP) could significantly improve stand establishment in micronutrient deficient soils. However, the effectiveness of the technique depends on the efficacy of the priming procedures. Laboratory and glasshouse studies were carried out to determine the effects of NSP concentration of Zn, B and Mo and priming duration on maize germination and seedling emergence and early growth in micronutrient deficient soils. Five concentrations: 0.01%, 0.05%, 0.1%, 0.5% and 0% (control) and three priming durations: 24 h, 12 h and 8 h were used for the laboratory experiment whilst the 0.5% concentration and 8 h duration were excluded in the glasshouse experiment. Seed priming duration and concentration levels and their interactions had significant (P < 0.05) effects on germination percentage (GP), germination rate (GR), the coefficient of velocity of germination (CVG), days to germination (DG) and mean germination time (MGT). These parameters were improved by priming at low concentration of the micronutrients for longer. Similarly, under glasshouse conditions, NSP at the lowest concentration but for the longest duration resulted in up to 50% earlier seedling emergence over the control. Priming with 0.01% Bo reduced the number of days to seedling emergence by 94%, increased fresh and dry seedling mass and chlorophyll content index by 29%, 47% and 58% respectively relative to the control. The earlier seedling emergence could have also contributed to superior fresh and dry seedling mass as well as both higher shoot and root mass over the control. Moreover, NSP enhanced chlorophyll content index, which could have ultimately led to better shoot growth. This suggests that with optimum micronutrients concentration levels and appropriate priming duration NSP can improve germination and seedling growth and hence maximization of the yield parameters.
微量营养素缺乏是南非作物生产力的主要限制因素。诸如营养种子引发(NSP)等农艺措施可显著改善微量营养素缺乏土壤中的立苗情况。然而,该技术的有效性取决于引发程序的效果。开展了实验室和温室研究,以确定锌、硼和钼的NSP浓度以及引发持续时间对微量营养素缺乏土壤中玉米发芽、幼苗出土及早期生长的影响。实验室试验采用了五个浓度:0.01%、0.05%、0.1%、0.5%和0%(对照)以及三个引发持续时间:24小时、12小时和8小时,而温室试验排除了0.5%浓度和8小时持续时间。种子引发持续时间、浓度水平及其相互作用对发芽率(GP)、发芽速率(GR)、发芽速度系数(CVG)、发芽天数(DG)和平均发芽时间(MGT)具有显著(P < 0.05)影响。通过在较低浓度的微量营养素下进行较长时间的引发,这些参数得到了改善。同样,在温室条件下,最低浓度但最长持续时间的NSP使幼苗出土时间比对照提前了多达50%。与对照相比,用0.01%硼引发使幼苗出土天数减少了94%,鲜重和干重以及叶绿素含量指数分别增加了29%、47%和58%。更早的幼苗出土也可能促成了比对照更高的鲜重和干重以及地上部和根部重量。此外,NSP提高了叶绿素含量指数,这最终可能导致更好的地上部生长。这表明,在最佳微量营养素浓度水平和适当的引发持续时间下,NSP可改善发芽和幼苗生长,从而实现产量参数的最大化。