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铝与骨骼疾病:特别提及婴儿营养物质中的铝污染

Aluminum and bone disorders: with specific reference to aluminum contamination of infant nutrients.

作者信息

Koo W W, Kaplan L A

机构信息

Department of Pediatrics, University of Alberta, Edmonton, Canada.

出版信息

J Am Coll Nutr. 1988 Jun;7(3):199-214. doi: 10.1080/07315724.1988.10720237.

Abstract

Aluminum (Al) impairment of bone matrix formation and mineralization may be mediated by its direct effect on bone cells or indirectly by its effect on parathyroid hormone and calcium metabolism. Its toxic effects are proportional to tissue Al load. Al contamination of nutrients depends on the amount of Al present naturally in chemicals or from the manufacturing process. Intravenous calcium, phosphorus, and albumin solutions have high Al (greater than 500 micrograms/L), whereas crystalline amino acid, sterile water, and dextrose water have low Al (less than 50 micrograms/L) content. Enteral nutrients including human and whole cow milk have low Al, whereas highly processed infant formulas with multiple additives, such as soy formula, preterm infant formula, and formulas for specific disorders are heavily contaminated with Al. Healthy adults are in zero balance for Al. The gastrointestinal tract excludes greater than 95% of dietary Al, and kidney is the dominant organ for Al excretion. However, even with normal renal function, only 30-60% of an Al load from parenteral nutrition is excreted in the urine, resulting in tissue accumulation of Al. The risk for Al toxicity is greatest in infants with chronic renal insufficiency, recipients of long term parenteral nutrition, i.e., no gut barrier to Al loading, and preterm infants with low Al binding capacity. The rapid growth of the infant would theoretically potentiate Al toxicity in all infants, although the critical level of Al loading causing bone disorders is not known. To minimize tissue burden, Al content of infant nutrients should be similar to "background" levels, i.e., similar to whole milk (less than 50 micrograms/L).

摘要

铝(Al)对骨基质形成和矿化的损害可能是由其对骨细胞的直接作用介导的,也可能是通过其对甲状旁腺激素和钙代谢的影响间接介导的。其毒性作用与组织铝负荷成正比。营养素中的铝污染取决于化学物质中天然存在的铝量或制造过程中的铝量。静脉注射的钙、磷和白蛋白溶液铝含量高(大于500微克/升),而结晶氨基酸、无菌水和葡萄糖水铝含量低(小于50微克/升)。包括人奶和全脂牛奶在内的肠内营养物质铝含量低,而含有多种添加剂的高度加工婴儿配方奶粉,如大豆配方奶粉、早产儿配方奶粉和针对特定疾病的配方奶粉,铝污染严重。健康成年人的铝平衡为零。胃肠道可排除超过95%的膳食铝,肾脏是铝排泄的主要器官。然而,即使肾功能正常,肠外营养中的铝负荷也只有30%-60%通过尿液排出,导致铝在组织中蓄积。铝中毒风险在慢性肾功能不全的婴儿、长期接受肠外营养的患者(即对铝负荷没有肠道屏障)以及铝结合能力低的早产儿中最大。理论上,婴儿的快速生长会增强所有婴儿的铝毒性,尽管导致骨骼疾病的铝负荷临界水平尚不清楚。为了尽量减少组织负担,婴儿营养物质的铝含量应与“背景”水平相似,即与全脂牛奶相似(小于50微克/升)。

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