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中药委陵菜多糖的性质及免疫活性研究。

Characterization and immunological activity of polysaccharides from Potentilla chinensis.

机构信息

College of Medicine, Pingdingshan University, Pingdingshan, Henan 467000, China.

College of Food Science and Engineering, South China University of Technology, 381 Wushan Road, Tianhe District, Guangzhou 510640, China.

出版信息

Int J Biol Macromol. 2020 Dec 15;165(Pt A):683-690. doi: 10.1016/j.ijbiomac.2020.09.118. Epub 2020 Sep 19.

Abstract

Three novel polysaccharides (PCPW, PCPS1 and PCPS2) were isolated from Potentilla chinensis and subjected to structural analysis by using spectral and physicochemical methods. The molecular weights of PCPW, PCPS1 and PCPS2 were calculated to be 4.45 × 10 Da, 1.18 × 10 Da and 4.23 × 10 Da, respectively. Analysis of monosaccharides composition confirmed that PCPW was composed of mannose, rhamnose, glucose, galactose and arabinose, while the two acidic polysaccharides PCPS1 and PCPS2 were consisted of six monosaccharides, including mannose, rhamnose, galacturonic acid, glucose, galactose and arabinose respectively. In addition, the main linkages of glycosidic bonds of PCPS2 were 1, 4-linked-rha, 1, 4-linked-man,1, 4-linked-galA and 1, 6-linked-man. Immunological tests indicated that both PCPW and PCPS2 could increase NO production of RAW264.7 cells, and promote splenocyte proliferation. All three polysaccharides proved to be activators of NF-κB. Overall, three polysaccharides showed a good immunological activity and pose great potential as a novel food or drug additive.

摘要

从委陵菜中分离得到三种新的多糖(PCPW、PCPS1 和 PCPS2),并通过光谱和物理化学方法对其结构进行了分析。PCPW、PCPS1 和 PCPS2 的分子量分别计算为 4.45×10 Da、1.18×10 Da 和 4.23×10 Da。单糖组成分析证实 PCPW 由甘露糖、鼠李糖、葡萄糖、半乳糖和阿拉伯糖组成,而两种酸性多糖 PCPS1 和 PCPS2 分别由六种单糖组成,包括甘露糖、鼠李糖、半乳糖醛酸、葡萄糖、半乳糖和阿拉伯糖。此外,PCPS2 糖苷键的主要连接方式为 1,4-连接-rha、1,4-连接-man、1,4-连接-galA 和 1,6-连接-man。免疫试验表明,PCPW 和 PCPS2 均可增加 RAW264.7 细胞的 NO 产生,并促进脾细胞增殖。这三种多糖均被证明是 NF-κB 的激活剂。总的来说,三种多糖均表现出良好的免疫活性,有望成为新型食品或药物添加剂。

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