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树莓果肉酸性多糖的分离、结构表征及巨噬细胞激活活性研究。

Isolation, Structural Characterization and Macrophage Activation Activity of an Acidic Polysaccharide from Raspberry Pulp.

机构信息

College of Ecological and Environmental Engineering, Qinghai University, Xining 810016, China.

State Key Laboratory of Plateau Ecology and Agriculture, Qinghai University, Xining 810016, China.

出版信息

Molecules. 2022 Mar 3;27(5):1674. doi: 10.3390/molecules27051674.

DOI:10.3390/molecules27051674
PMID:35268775
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8911918/
Abstract

The discovery of safe and effective plant polysaccharides with immunomodulatory effects has become a research hotspot. Raspberry is an essential commercial fruit and is widely distributed, cultivated, and consumed worldwide. In the present study, a homogeneous acidic polysaccharide (RPP-2a), with a weight-average molecular weight (Mw) of 55582 Da, was isolated from the pulp of raspberries through DEAE-Sepharose Fast Flow and Sephadex G-200 chromatography. RPP-2a consisted of rhamnose, arabinose, galactose, glucose, xylose, galacturonic acid and glucuronic acid, with a molar ratio of 15.4:9.6:7.6:3.2:9.1:54.3:0.8. The results of Fourier transform infrared spectroscopy (FT-IR), gas chromatography-mass spectrometer (GC-MS), 1D-, and 2D-nuclear magnetic resonance (NMR) analyses suggested that the backbone of RPP-2a was primarily composed of →2)--L-Rha-(1→, →2,4)--L-Rha-(1→, →4)--D-GalA-(1→, and →3,4)--D-Glc-(1→ sugar moieties, with side chains of -L-Ara-(1→, -L-Ara-(1→, and -D-Gal-(1→3)--D-Gal-(1→ residues linked to the O-4 band of rhamnose and O-3 band of glucose residues. Furthermore, RPP-2a exhibited significant macrophage activation activity by increasing the production of nitric oxide (NO), tumor necrosis factor-α (TNF-α), interleukin-6 (IL-6), interleukin-1β (IL-1β), and the expression of inducible nitric oxide synthase (iNOS) and cytokines at the transcriptional level in RAW264.7 cells. Overall, the results indicate that RPP-2a can be utilized as a potential natural immune-enhancing agent.

摘要

具有免疫调节作用的安全有效的植物多糖的发现已成为研究热点。树莓是一种重要的商业水果,在世界范围内广泛种植和食用。本研究从树莓果肉中通过 DEAE-Sepharose Fast Flow 和 Sephadex G-200 层析分离得到一种均一的酸性多糖(RPP-2a),其重均分子量(Mw)为 55582 Da。RPP-2a 由鼠李糖、阿拉伯糖、半乳糖、葡萄糖、木糖、半乳糖醛酸和葡萄糖醛酸组成,摩尔比为 15.4:9.6:7.6:3.2:9.1:54.3:0.8。傅里叶变换红外光谱(FT-IR)、气相色谱-质谱联用(GC-MS)、一维和二维核磁共振(NMR)分析结果表明,RPP-2a 的骨架主要由 →2)--L-Rha-(1→, →2,4)--L-Rha-(1→, →4)--D-GalA-(1→和 →3,4)--D-Glc-(1→糖单元组成,侧链为 -L-Ara-(1→, -L-Ara-(1→和 -D-Gal-(1→3)--D-Gal-(1→残基连接到鼠李糖的 O-4 位和葡萄糖的 O-3 位。此外,RPP-2a 在 RAW264.7 细胞中通过增加一氧化氮(NO)、肿瘤坏死因子-α(TNF-α)、白细胞介素-6(IL-6)、白细胞介素-1β(IL-1β)的产生以及诱导型一氧化氮合酶(iNOS)和细胞因子的转录水平表达,显示出显著的巨噬细胞激活活性。总体而言,结果表明 RPP-2a 可用作潜在的天然免疫增强剂。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/4aa7b1f3e2b1/molecules-27-01674-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/f4978488f770/molecules-27-01674-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/afa83f9fb425/molecules-27-01674-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/81f1ade8b57e/molecules-27-01674-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/361772850959/molecules-27-01674-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/d9044c122f30/molecules-27-01674-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/fe587c587e1d/molecules-27-01674-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/a710b6a76b41/molecules-27-01674-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/ac122aa0a83e/molecules-27-01674-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/4aa7b1f3e2b1/molecules-27-01674-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/f4978488f770/molecules-27-01674-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/afa83f9fb425/molecules-27-01674-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/81f1ade8b57e/molecules-27-01674-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/361772850959/molecules-27-01674-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/d9044c122f30/molecules-27-01674-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/fe587c587e1d/molecules-27-01674-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/a710b6a76b41/molecules-27-01674-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/ac122aa0a83e/molecules-27-01674-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b40/8911918/4aa7b1f3e2b1/molecules-27-01674-g009.jpg

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