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酿酒酵母中一种催化同源配对和链交换活性的纯化与特性分析。

Purification and characterization of an activity from Saccharomyces cerevisiae that catalyzes homologous pairing and strand exchange.

作者信息

Kolodner R, Evans D H, Morrison P T

出版信息

Proc Natl Acad Sci U S A. 1987 Aug;84(16):5560-4. doi: 10.1073/pnas.84.16.5560.

Abstract

An activity that catalyzes the formation of joint molecules from linear M13mp19 replicative form DNA and circular M13mp19 viral DNA was purified 1000- to 2000-fold from mitotic Saccharomyces cerevisiae cells. The activity appeared to reside in a Mr 132,000 polypeptide. The reaction required that the substrates be homologous and also required Mg2+. There was no requirement for ATP. The reaction required stoichiometric amounts of protein and showed a cooperative dependence on protein concentration. Electron microscopic analysis of the joint molecules indicated they were formed by displacement of one strand of the linear duplex by the single-stranded circular molecule. This analysis also showed that heteroduplex formation started at the 3'-homologous end of the linear duplex strand followed by extension of the hybrid region toward the 5'-homologous end of the linear duplex strand (3'-to-5' direction).

摘要

一种催化从线性M13mp19复制型DNA和环状M13mp19病毒DNA形成连接分子的活性物质,从有丝分裂的酿酒酵母细胞中被纯化了1000至2000倍。该活性似乎存在于一种分子量为132,000的多肽中。该反应要求底物是同源的,并且还需要Mg2+。不需要ATP。该反应需要化学计量的蛋白质,并且对蛋白质浓度呈协同依赖性。对连接分子的电子显微镜分析表明,它们是由单链环状分子取代线性双链体的一条链而形成的。该分析还表明,异源双链体的形成始于线性双链体链的3'-同源末端,随后杂交区域朝着线性双链体链的5'-同源末端(3'至5'方向)延伸。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/898e/298902/f77cebe622d1/pnas00331-0060-a.jpg

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