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来自有丝分裂酿酒酵母的DNA配对和链转移活性的纯化与鉴定

Purification and characterization of a DNA-pairing and strand transfer activity from mitotic Saccharomyces cerevisiae.

作者信息

Halbrook J, McEntee K

机构信息

Department of Biological Chemistry, UCLA School of Medicine.

出版信息

J Biol Chem. 1989 Dec 15;264(35):21403-12.

PMID:2556401
Abstract

An enzyme catalyzing homologous pairing of DNA chains has been extensively purified from mitotic yeast. The most highly purified fractions are enriched for a polypeptide with a molecular mass of approximately 120 kDa as determined by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Protein-dependent pairing of single-stranded DNAs requires a divalent cation (Mg2+ or Ca2+) but proceeds rapidly in the absence of any nucleoside triphosphates. The kinetics of reassociation are extremely rapid, with more than 60% of the single-stranded DNA becoming resistant to S1 nuclease within 1 min at a ratio of 1 protein monomer/50 nucleotides. The results of enzyme titration and DNA challenge experiments suggest that this protein does not act catalytically during renaturation but is required stoichiometrically. The protein promotes formation of joint molecules between linear M13 replicative form DNA (form III) containing short single-stranded tails and homologous single-stranded M13 viral DNA. Removal of approximately 50 nucleotides from the ends of the linear duplex using either exonuclease III (5' ends) or T7 gene 6 exonuclease (3' ends) activates the duplex for extensive strand exchange. Electron microscopic analysis of product molecules suggests that the homologous circular DNA initially associates with the single-stranded tails of the duplexes, and the heteroduplex region is extended with displacement of the noncomplementary strand. The ability of this protein to pair and to promote strand transfer using either exonuclease III or T7 gene 6 exonuclease-treated duplex substrates suggests that this activity promotes heteroduplex extension in a nonpolar fashion. The biochemical properties of the transferase are consistent with a role for this protein in heteroduplex joint formation during mitotic recombination in Saccharomyces cerevisiae.

摘要

一种催化DNA链同源配对的酶已从有丝分裂酵母中得到广泛纯化。通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳测定,纯化程度最高的级分富含一种分子量约为120 kDa的多肽。单链DNA的蛋白质依赖性配对需要二价阳离子(Mg2+或Ca2+),但在没有任何核苷三磷酸的情况下也能快速进行。重新结合的动力学极其迅速,在1个蛋白质单体/50个核苷酸的比例下,1分钟内超过60%的单链DNA对S1核酸酶产生抗性。酶滴定和DNA挑战实验的结果表明,这种蛋白质在复性过程中不具有催化作用,而是按化学计量需要。该蛋白质促进含有短单链尾巴的线性M13复制型DNA(III型)与同源单链M13病毒DNA之间形成连接分子。使用核酸外切酶III(5'端)或T7基因6核酸外切酶(3'端)从线性双链体末端去除约50个核苷酸,可激活双链体进行广泛的链交换。对产物分子的电子显微镜分析表明,同源环状DNA最初与双链体的单链尾巴结合,异源双链区域随着非互补链的置换而延伸。这种蛋白质使用核酸外切酶III或T7基因6核酸外切酶处理的双链体底物进行配对和促进链转移的能力表明,这种活性以非极性方式促进异源双链延伸。该转移酶的生化特性与这种蛋白质在酿酒酵母有丝分裂重组过程中异源双链连接形成中的作用一致。

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