Messier C, White N M
Behav Neural Biol. 1987 Jul;48(1):104-27. doi: 10.1016/s0163-1047(87)90634-0.
The memory-improving action of post-training, noncontingent injections of glucose was investigated in a series of experiments which examined the effects of several substances that interact with glucose metabolism on the retention of a conditioned emotional response and on blood glucose levels in male hooded rats. Although post-training glucose injections of 1, 2, and 3 g/kg all produced similar increases in blood glucose, only 2 g/kg improved retention, suggesting that attainment of a particular blood glucose level is not critical for memory improvement. Post-training injections of a range of insulin doses (0.25-4 IU/kg) failed to affect retention. Post-training injection of fructose (the same doses as were used for glucose) had no effect on blood glucose levels and, as with glucose, only the 2 g/kg dose improved retention. This finding suggests that blood glucose levels are not critical for the memory-improving effect, that glucose and fructose may act on the same substrate and, because fructose does not act directly on the brain, it raises the possibility that both substances act peripherally. Post-training injections of 2-deoxyglucose and 3-O-methylglucose both improved retention. The fact that these mostly nonmetabolized glucose analogs were effective suggests that the memory-improving action of glucose may depend on the activation of a membrane glucose transport mechanism. The implications of the possible action of glucose on peripheral transport mechanisms for understanding the effect of reinforcers on memory are discussed.
在一系列实验中,研究了训练后非条件性注射葡萄糖对记忆的改善作用。这些实验考察了几种与葡萄糖代谢相互作用的物质对雄性有帽大鼠条件性情绪反应的保持以及血糖水平的影响。尽管训练后注射1、2和3克/千克的葡萄糖均使血糖有相似程度的升高,但只有2克/千克的剂量改善了记忆保持,这表明达到特定的血糖水平对记忆改善并非至关重要。训练后注射一系列胰岛素剂量(0.25 - 4国际单位/千克)并未影响记忆保持。训练后注射果糖(与葡萄糖使用相同剂量)对血糖水平没有影响,并且与葡萄糖一样,只有2克/千克的剂量改善了记忆保持。这一发现表明血糖水平对记忆改善作用并非至关重要,葡萄糖和果糖可能作用于相同的底物,而且由于果糖并不直接作用于大脑,这就增加了两种物质均在外周起作用的可能性。训练后注射2 - 脱氧葡萄糖和3 - O - 甲基葡萄糖均改善了记忆保持。这些大多不可代谢的葡萄糖类似物有效这一事实表明,葡萄糖的记忆改善作用可能依赖于膜葡萄糖转运机制的激活。本文讨论了葡萄糖在外周转运机制上可能的作用对于理解强化物对记忆的影响的意义。