Balsells-Llauradó Marta, Silva Christian J, Usall Josep, Vall-Llaura Núria, Serrano-Prieto Sandra, Teixidó Neus, Mesquida-Pesci Saskia D, de Cal Antonieta, Blanco-Ulate Barbara, Torres Rosario
IRTA, XaRTA-Postharvest, Edifici Fruitcentre, Parc Científic i Tecnològic Agroalimentari de Lleida, 25003 Lleida, Catalonia Spain.
Department of Plant Sciences, University of California, Davis, Davis, CA 95616 USA.
Hortic Res. 2020 Oct 1;7:167. doi: 10.1038/s41438-020-00387-w. eCollection 2020.
Infections by the fungus , the main cause of brown rot in Europe, result in considerable losses of stone fruit. Herein, we present a comprehensive transcriptomic approach to unravel strategies deployed by nectarine fruit and during their interaction. We used -inoculated immature and mature fruit, which was resistant and susceptible to brown rot, respectively, to perform a dual RNA-Seq analysis. In immature fruit, host responses, pathogen biomass, and pathogen transcriptional activity peaked at 14-24 h post inoculation (hpi), at which point appeared to switch its transcriptional response to either quiescence or death. Mature fruit experienced an exponential increase in host and pathogen activity beginning at 6 hpi. Functional analyses in both host and pathogen highlighted differences in stage-dependent strategies. For example, in immature fruit, unsuccessfully employed carbohydrate-active enzymes (CAZymes) for penetration, which the fruit was able to combat with tightly regulated hormone responses and an oxidative burst that challenged the pathogen's survival at later time points. In contrast, in mature fruit, was more dependent on proteolytic effectors than CAZymes, and was able to invest in filamentous growth early during the interaction. Hormone analyses of mature fruit infected with indicated that, while jasmonic acid activity was likely useful for defense, high ethylene activity may have promoted susceptibility through the induction of ripening processes. Lastly, we identified genes that were highly induced in both quiescent and active infections and may serve as targets for control of brown rot.
该真菌是欧洲褐腐病的主要病因,其感染会导致核果类水果遭受重大损失。在此,我们提出了一种全面的转录组学方法,以揭示油桃果实及其在相互作用过程中所采用的策略。我们使用接种了该真菌的未成熟和成熟果实(分别对褐腐病具有抗性和易感性)进行了双重RNA测序分析。在未成熟果实中,宿主反应、病原体生物量和病原体转录活性在接种后14 - 24小时达到峰值,此时该真菌似乎将其转录反应切换为静止或死亡状态。成熟果实从接种后6小时开始,宿主和病原体活性呈指数级增长。对宿主和病原体的功能分析突出了阶段依赖性策略的差异。例如,在未成熟果实中,该真菌未能成功利用碳水化合物活性酶(CAZymes)进行穿透,而果实能够通过严格调控的激素反应和氧化爆发来对抗,氧化爆发在后期时间点对病原体的存活构成挑战。相比之下,在成熟果实中,该真菌对蛋白水解效应子的依赖性高于CAZymes,并且能够在相互作用早期投入丝状生长。对感染该真菌的成熟果实进行的激素分析表明,虽然茉莉酸活性可能有助于防御,但高乙烯活性可能通过诱导成熟过程促进了易感性。最后,我们鉴定出在静止和活跃感染中均高度诱导的基因,这些基因可能作为控制褐腐病的靶点。