Flavin radicals: chemistry and biochemistry.
作者信息
Müller F
机构信息
Department of Biochemistry, Agricultural University, Wageningen, The Netherlands.
出版信息
Free Radic Biol Med. 1987;3(3):215-30. doi: 10.1016/0891-5849(87)90009-8.
PMID:3311900
Abstract
The redox properties of free and protein-bound flavin are discussed extensively. The interaction of one and two-electron reduced flavin with oxygen is emphasized.
摘要
Zotero 插件