Gastroenterology Department, Hospital Juarez de Mexico, Mexico City.
Digestive Physiology and Gastrointestinal Motility Laboratory, Medical-Biological Research Institute, Veracruzana University, Veracruz, Mexico.
J Clin Gastroenterol. 2022 Feb 1;56(2):141-147. doi: 10.1097/MCG.0000000000001456.
The aim of this study was to assess the efficacy of probiotic i3.1 in improving lactose intolerance symptoms compared with placebo after 8 weeks of treatment.
Probiotics are promising strategies to prevent and improve lactose intolerance symptoms, but previous studies have provided conflicting results.
This randomized, prospective, placebo-controlled study was conducted at the Hospital Juárez de México. We recruited adult patients with lactose intolerance confirmed by a lactose hydrogen breath test (LHBT) ≥20 parts per million (ppm) and a lactose intolerance symptom score ≥6 both upon lactose challenge. We compared the change from baseline in the scores of a validated symptom questionnaire and the LHBT after 8 weeks of probiotic or placebo treatment.
We included 48 patients: 33 receiving the probiotic and 15 receiving placebo (2:1 randomization). Demographic characteristics were homogeneous between groups. The reduction in total symptom score after a lactose challenge was significantly higher in the probiotic group versus the placebo group (-5.11 vs. -1.00; P<0.001). All the subscores significantly decreased from baseline in the probiotic group, except for vomiting, with significant differences between the probiotic and placebo groups for abdominal pain (P=0.045) and flatulence (P=0.004). The area under the curve of the LHBT was significantly reduced from baseline in the probiotic group (P=0.019), but differences between groups were not significant (P=0.621). Adverse events were mild without differences between groups, and no serious adverse event was registered.
The i3.1 probiotic was safe and efficacious in reducing lactose intolerance symptoms in patients with lactose intolerance, but did not change the LHBT.
本研究旨在评估益生菌 i3.1 在改善乳糖不耐受症状方面的疗效,与安慰剂相比,经过 8 周的治疗。
益生菌是预防和改善乳糖不耐受症状的有前途的策略,但以前的研究结果存在差异。
这是一项在墨西哥胡亚雷斯医院进行的随机、前瞻性、安慰剂对照研究。我们招募了经乳糖氢呼气试验(LHBT)≥20ppm 和乳糖不耐受症状评分≥6 证实的乳糖不耐受成年患者。我们比较了 8 周益生菌或安慰剂治疗后,基于验证症状问卷的评分和 LHBT 的变化。
我们纳入了 48 名患者:33 名接受益生菌治疗,15 名接受安慰剂治疗(2:1 随机分组)。两组的人口统计学特征相似。与安慰剂组相比,益生菌组在乳糖挑战后总症状评分的降低更为显著(-5.11 对-1.00;P<0.001)。益生菌组除呕吐外,所有亚评分均较基线显著下降,与安慰剂组相比,腹痛(P=0.045)和腹胀(P=0.004)的差异具有统计学意义。益生菌组 LHBT 的曲线下面积较基线显著降低(P=0.019),但组间差异无统计学意义(P=0.621)。不良事件轻微,两组间无差异,未发生严重不良事件。
i3.1 益生菌在减少乳糖不耐受患者的乳糖不耐受症状方面是安全有效的,但不会改变 LHBT。