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评价桃金娘(Myrtus communis)在新型冠状病毒病(COVID-19)疑似患者治疗和预后中的疗效和安全性:一项随机对照试验的研究方案。

Evaluating the efficacy and safety of the myrtle (Myrtus communis) in treatment and prognosis of patients suspected to novel coronavirus disease (COVID-19): study protocol for a randomized controlled trial.

机构信息

Gastroenterology and Hepatology Research Center, Kerman University of Medical Sciences, Kerman, Iran.

Department of Traditional Medicine, School of Persian Medicine, Kerman University of Medical Sciences, Kerman, Iran.

出版信息

Trials. 2020 Nov 26;21(1):978. doi: 10.1186/s13063-020-04915-w.

Abstract

BACKGROUND

Since December 2019, the outbreak of coronavirus pneumonia was observed in China and quickly propagate in all of the world. Nowadays, many trials are underway on this disease in which the efficacy of various therapeutic remedies including chemical or natural agents as well as different non-pharmacological methods such as acupuncture are evaluated. This study aims at investigating the effect of M. communis fruit for treatment of COVID-19 disease.

METHODS

We are performing an open-label randomized controlled trial on outpatients clinically suspected to COVID-19 disease in the age range of 18-65 years old with mild to moderate symptoms and without respiratory distress. Patients in both groups (M. communis and control) receive conventional therapy, but those in M. communis group get M. communis preparation in addition to conventional therapy. Intervention will continue for 5 days and the study outcomes including clinical status as well as mortality rate and adverse effects will be measured up to 14 days.

DISCUSSION

The protocol describes the design of an ongoing randomized controlled trial to establish the evidence for the usage of water extract of M. communis fruit in clinically suspected COVID-19 disease and identify any safety concerns.

TRIAL REGISTRATION

The trial has been registered at the Iranian Registry of Clinical Trials website under the code IRCT20180923041093N3 on March 28th, 2020 ( https://www.irct.ir/trial/46721 ). The results will be disseminated through manuscript publications and presentations to scientific meetings.

摘要

背景

自 2019 年 12 月以来,中国观察到冠状病毒性肺炎的爆发,并迅速在全球范围内传播。如今,针对这种疾病有许多临床试验正在进行,评估了包括化学或天然药物在内的各种治疗方法以及不同的非药物方法(如针灸)的疗效。本研究旨在探讨榆黄蘑果实治疗 COVID-19 疾病的效果。

方法

我们正在对年龄在 18-65 岁之间的临床疑似 COVID-19 疾病的门诊患者进行一项开放性随机对照试验,这些患者的症状为轻度至中度,且没有呼吸困难。两组(榆黄蘑组和对照组)患者均接受常规治疗,但榆黄蘑组患者在常规治疗的基础上还接受榆黄蘑制剂治疗。干预将持续 5 天,研究结果包括临床状况以及死亡率和不良反应,直至 14 天。

讨论

该方案描述了一项正在进行的随机对照试验的设计,旨在确定榆黄蘑果实水提取物在临床疑似 COVID-19 疾病中的使用证据,并确定任何安全性问题。

试验注册

该试验于 2020 年 3 月 28 日在伊朗临床试验注册处网站上注册,注册号为 IRCT20180923041093N3(https://www.irct.ir/trial/46721)。结果将通过论文发表和向科学会议报告进行传播。

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